Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Gnessi L"'
Autor:
Gangitano E; Oxford Centre for Diabetes, Endocrinology and Metabolism, University of Oxford, Oxford, United Kingdom.; Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Baxter M; Oxford Centre for Diabetes, Endocrinology and Metabolism, University of Oxford, Oxford, United Kingdom.; National Institute for Health Research Oxford Biomedical Research Centre, John Radcliffe Hospital, Oxford, United Kingdom., Voronkov M; Oxford Centre for Diabetes, Endocrinology and Metabolism, University of Oxford, Oxford, United Kingdom., Lenzi A; Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Gnessi L; Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Ray D; Oxford Centre for Diabetes, Endocrinology and Metabolism, University of Oxford, Oxford, United Kingdom.; National Institute for Health Research Oxford Biomedical Research Centre, John Radcliffe Hospital, Oxford, United Kingdom.
Publikováno v:
Frontiers in nutrition [Front Nutr] 2023 Aug 23; Vol. 10, pp. 1166699. Date of Electronic Publication: 2023 Aug 23 (Print Publication: 2023).
Autor:
Ernesti I; Surgical Endoscopy Unit, Department of Surgical Sciences, Sapienza University of Rome, Rome, Italy., Baratta F; Department of Clinical Internal, Anesthesiological and Cardiovascular Sciences, Sapienza University of Rome, Rome, Italy., Watanabe M; Section of Medical Pathophysiology, Food Science and Endocrinology, Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Risi R; Section of Medical Pathophysiology, Food Science and Endocrinology, Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Camajani E; Department of Human Sciences and Promotion of the Quality of Life, San Raffaele Open University, Rome, Italy., Persichetti A; Section of Medical Pathophysiology, Food Science and Endocrinology, Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Tuccinardi D; Department of Endocrinology and Diabetes, University Campus Bio-Medico of Rome, Rome, Italy., Mariani S; Section of Medical Pathophysiology, Food Science and Endocrinology, Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Lubrano C; Section of Medical Pathophysiology, Food Science and Endocrinology, Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Genco A; Surgical Endoscopy Unit, Department of Surgical Sciences, Sapienza University of Rome, Rome, Italy., Spera G; Section of Medical Pathophysiology, Food Science and Endocrinology, Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Gnessi L; Section of Medical Pathophysiology, Food Science and Endocrinology, Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Basciani S; Section of Medical Pathophysiology, Food Science and Endocrinology, Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy.
Publikováno v:
Frontiers in nutrition [Front Nutr] 2023 Jan 25; Vol. 10, pp. 1058364. Date of Electronic Publication: 2023 Jan 25 (Print Publication: 2023).
Autor:
Camajani E; Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy.; Department of Human Sciences and Promotion of the Quality of Life, San Raffaele Roma Open University, Rome, Italy., Feraco A; Department of Human Sciences and Promotion of the Quality of Life, San Raffaele Roma Open University, Rome, Italy.; Laboratory of Cardiovascular Endocrinology, Istituto di Ricovero e Cura a Carattere Scientifico (IRCCS) San Raffaele, Rome, Italy., Proietti S; Unit of Clinical and Molecular Epidemiology, Istituto di Ricovero e Cura a Carattere Scientifico (IRCCS) San Raffaele, Rome, Italy., Basciani S; Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Barrea L; Dipartimento di Scienze Umanistiche, Università Telematica Pegaso, Naples, Italy.; Department of Clinical Medicine and Surgery, Endocrinology Unit, Centro Italiano per la cura e il Benessere del Paziente con Obesità, University Medical School of Naples, Naples, Italy., Armani A; Department of Human Sciences and Promotion of the Quality of Life, San Raffaele Roma Open University, Rome, Italy.; Laboratory of Cardiovascular Endocrinology, Istituto di Ricovero e Cura a Carattere Scientifico (IRCCS) San Raffaele, Rome, Italy., Lombardo M; Department of Human Sciences and Promotion of the Quality of Life, San Raffaele Roma Open University, Rome, Italy., Gnessi L; Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Caprio M; Department of Human Sciences and Promotion of the Quality of Life, San Raffaele Roma Open University, Rome, Italy.; Laboratory of Cardiovascular Endocrinology, Istituto di Ricovero e Cura a Carattere Scientifico (IRCCS) San Raffaele, Rome, Italy.
Publikováno v:
Frontiers in nutrition [Front Nutr] 2022 Nov 08; Vol. 9, pp. 1076667. Date of Electronic Publication: 2022 Nov 08 (Print Publication: 2022).
Autor:
Camajani E; Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy.; Department of Human Sciences and Promotion of the Quality of Life, San Raffaele Roma Open University, Rome, Italy., Feraco A; Department of Human Sciences and Promotion of the Quality of Life, San Raffaele Roma Open University, Rome, Italy.; Laboratory of Cardiovascular Endocrinology, Istituto di Ricovero e Cura a Carattere Scientifico (IRCCS) San Raffaele, Rome, Italy., Proietti S; Unit of Clinical and Molecular Epidemiology, Istituto di Ricovero e Cura a Carattere Scientifico (IRCCS) San Raffaele, Rome, Italy., Basciani S; Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Barrea L; Dipartimento di Scienze Umanistiche, Università Telematica Pegaso, Naples, Italy.; Department of Clinical Medicine and Surgery, Endocrinology Unit, Centro Italiano per la cura e il Benessere del Paziente con Obesità, University Medical School of Naples, Naples, Italy., Armani A; Department of Human Sciences and Promotion of the Quality of Life, San Raffaele Roma Open University, Rome, Italy.; Laboratory of Cardiovascular Endocrinology, Istituto di Ricovero e Cura a Carattere Scientifico (IRCCS) San Raffaele, Rome, Italy., Lombardo M; Department of Human Sciences and Promotion of the Quality of Life, San Raffaele Roma Open University, Rome, Italy., Gnessi L; Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Caprio M; Department of Human Sciences and Promotion of the Quality of Life, San Raffaele Roma Open University, Rome, Italy.; Laboratory of Cardiovascular Endocrinology, Istituto di Ricovero e Cura a Carattere Scientifico (IRCCS) San Raffaele, Rome, Italy.
Publikováno v:
Frontiers in nutrition [Front Nutr] 2022 Sep 29; Vol. 9, pp. 955024. Date of Electronic Publication: 2022 Sep 29 (Print Publication: 2022).
Autor:
Gangitano E; Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Tozzi R; Department of Molecular Medicine, Sapienza University of Rome, Rome, Italy., Mariani S; Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Lenzi A; Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Gnessi L; Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy., Lubrano C; Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy.
Publikováno v:
Frontiers in nutrition [Front Nutr] 2021 Dec 09; Vol. 8, pp. 771047. Date of Electronic Publication: 2021 Dec 09 (Print Publication: 2021).