Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Bartowsky, Eveline"'
Autor:
Sternes PR; The Australian Wine Research Institute, PO Box 197, Glen Osmond, South Australia 5064, Australia., Costello PJ; The Australian Wine Research Institute, PO Box 197, Glen Osmond, South Australia 5064, Australia., Chambers PJ; The Australian Wine Research Institute, PO Box 197, Glen Osmond, South Australia 5064, Australia., Bartowsky EJ; The Australian Wine Research Institute, PO Box 197, Glen Osmond, South Australia 5064, Australia., Borneman AR; The Australian Wine Research Institute, PO Box 197, Glen Osmond, South Australia 5064, Australia; Department of Genetics and Evolution, University of Adelaide, South Australia 5000, Australia. Electronic address: anthony.borneman@awri.com.au.
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2017 Sep 18; Vol. 257, pp. 216-224. Date of Electronic Publication: 2017 Jun 28.
Autor:
Cappello MS; CNR, Institute of Science of Food Production (ISPA), Prov.le Lecce-Monteroni, 73100 Lecce, Italy. Electronic address: maristella.cappello@ispa.cnr.it., Zapparoli G; Department of Biotechnology, University of Verona, Strada le Grazie 15, 37134 Verona, Italy. Electronic address: giacomo.zapparoli@univr.it., Logrieco A; CNR, Institute of Science of Food Production, Via G. Amendola, 122/0, 70126 Bari, Italy., Bartowsky EJ; The Australian Wine Research Institute, PO Box 197, Glen Osmond, SA 5064, Australia.
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2017 Feb 21; Vol. 243, pp. 16-27. Date of Electronic Publication: 2016 Nov 30.
Autor:
Bartowsky EJ; The Australian Wine Research Institute, PO Box 197, Glen Osmond, SA, 5064, Australia. Eveline.Bartowsky@awri.com.au, Henschke PA
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2008 Jun 30; Vol. 125 (1), pp. 60-70. Date of Electronic Publication: 2007 Dec 23.
Autor:
Grimaldi A; School of Agriculture and Wine, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia., Bartowsky E, Jiranek V
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2005 Nov 25; Vol. 105 (2), pp. 233-44. Date of Electronic Publication: 2005 Aug 09.
Autor:
Bartowsky EJ; The Australian Wine Research Institute, PO Box 197, Glen Osmond, SA 5064, Australia. Eveline.Bartowsky@awri.com.au, Henschke PA
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2004 Nov 15; Vol. 96 (3), pp. 235-52.