Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Sun, Jin"'
Publikováno v:
Acta Biomaterialia. 135:225-233
Over 30,000 protein-protein interactions with pathological implications have been identified; yet, discovering and investigating drugs that target these specific interactions is greatly limited by the inability to monitor native protein-protein inter
Publikováno v:
Journal of Controlled Release. 321:49-58
Therapeutic proteins are indispensable for treatment of various human diseases. However, intrinsic short serum half-lives of proteins are still big hurdles for developing new therapeutic proteins or expanding applications of existing ones. Urate oxid
Publikováno v:
Journal of Integrative Agriculture, Vol 19, Iss 2, Pp 518-527 (2020)
Allelopathy is prevalent in agricultural ecosystems and mediated by plant-derived secondary metabolites (allelochemicals). Allelochemicals are released by donor plants and affect the root growth and development of receptor plants. Allelopathy is resp
Autor:
Seung Yun Lee, Sun Jin Hur
Publikováno v:
Food Research International. 121:176-184
The neuroprotective effect of peptide fractions of different molecular weights obtained from beef by commercial enzymes in SH-SY5Y cells was investigated. The3 kDa and 10 kDa peptide fractions were obtained by hydrolysis using inexpensive commercial
Publikováno v:
Cell Chemical Biology. 29:625-635.e3
Summary Compounds that modulate H2O2 reaction networks have applications as targeted cancer therapeutics, as a subset of cancers exhibit sensitivity to this redox signal. Previous studies to identify therapeutics that induce oxidants have relied upon
Publikováno v:
Journal of Functional Foods, Vol 81, Iss, Pp 104477-(2021)
This study aims to determine the effect of emulsification on the antioxidant capacity of bioactive peptide extracts during in vitro human digestion and on their hepatoprotective activity in human liver hepatoma (HepG2) cells. Bioactive peptide extrac
Autor:
Sun Jin Hur, Seung Yun Lee
Publikováno v:
Food Chemistry. 228:506-517
Bioactive peptides from food proteins exert beneficial effects on human health, such as angiotensin-converting enzyme (ACE) inhibition and antihypertensive activity. Several studies have reported that ACE-inhibitory peptides can come from animal prod
Autor:
Sun Jin Hur, Hyeong Sang Kim
Publikováno v:
Food Chemistry. 225:197-201
This study aimed to determine the changes in sodium nitrate, sodium nitrite, and N-nitrosodiethylamine (NDEA) during in vitro human digestion, and the effect of enterobacteria on the changes in these compounds. The concentrations of nitrate, nitrite,
Publikováno v:
Livestock Science. 195:105-111
In this review, we provide an overview of the methods used to enhance conjugate linoleic acid (CLA) in animal products and the mechanisms through which CLA is synthesized or accumulated in animal products. Linoleic acid is the key precursor of CLA; t
Autor:
Sun Jin Kim, Chan Wha Kim
Publikováno v:
Analytical Biochemistry. 485:59-65
This study provides the findings of investigations of potential product-related variants on recombinant human growth hormone (rhGH) in a once-weekly sustained release formulation (SR–rhGH) of sodium hyaluronate microparticles and on the rhGH bulk s