Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Shankar, Shiv"'
Autor:
Ontong JC; Natural Product Research Center of Excellence, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand., Paosen S; Natural Product Research Center of Excellence, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand; Department of Microbiology, Faculty of Science and Excellence Research Laboratory on Natural Products, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand., Shankar S; Center for Humanities and Sciences, BioNanocomposite Research Center, Department of Food and Nutrition, Kyung Hee University, 26 Kyungheedae-ro, Dongdaemun-gu, Seoul 02447, Republic of Korea. Electronic address: shivbiotech@gmail.com., Voravuthikunchai SP; Natural Product Research Center of Excellence, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand; Department of Microbiology, Faculty of Science and Excellence Research Laboratory on Natural Products, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand. Electronic address: supayang.v@psu.ac.th.
Publikováno v:
Journal of microbiological methods [J Microbiol Methods] 2019 Oct; Vol. 165, pp. 105692. Date of Electronic Publication: 2019 Aug 19.