Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Mantzourani, Ioanna"'
Autor:
Bontsidis, Christos, Mantzourani, Ioanna, Terpou, Antonia, Mallouchos, Athanasios, Alexopoulos, Athanasios, Plessas, Stavros
Publikováno v:
Biocatalysis & Agricultural Biotechnology; Jun2024, Vol. 58, pN.PAG-N.PAG, 1p
Autor:
Mantzourani, Ioanna1, Plessas, Stavros1 splessas@agro.duth.gr, Odatzidou, Maria1, Alexopoulos, Athanasios1, Galanis, Alex1, Bezirtzoglou, Eugenia1, Bekatorou, Argyro1
Publikováno v:
Food Chemistry. Jan2019, Vol. 271, p259-265. 7p.
Autor:
Mantzourani, Ioanna, Terpou, Antonia, Alexopoulos, Athanasios, Bezirtzoglou, Eugenia, Bekatorou, Argyro, Plessas, Stavros
Publikováno v:
Biocatalysis & Agricultural Biotechnology; Jan2019, Vol. 17, p347-351, 5p
Autor:
Mantzourani, Ioanna1 (AUTHOR) imantzou@agro.duth.gr, Daoutidou, Maria1 (AUTHOR), Nikolaou, Anastasios1,2 (AUTHOR), Kourkoutas, Yiannis2 (AUTHOR), Alexopoulos, Athanasios3 (AUTHOR), Tzavellas, Ilias4 (AUTHOR), Dasenaki, Marilena5 (AUTHOR), Thomaidis, Nikolaos4 (AUTHOR), Plessas, Stavros1 (AUTHOR) splessas@agro.duth.gr
Publikováno v:
International Journal of Food Microbiology. Feb2023, Vol. 386, pN.PAG-N.PAG. 1p.
Autor:
Mantzourani, Ioanna1 (AUTHOR) imantzou@agro.duth.gr, Terpou, Antonia2 (AUTHOR), Bekatorou, Argyro2 (AUTHOR), Mallouchos, Athanasios3 (AUTHOR), Alexopoulos, Athanasios1 (AUTHOR), Kimbaris, Athanasios1 (AUTHOR), Bezirtzoglou, Eugenia1 (AUTHOR), Koutinas, Athanasios A.2 (AUTHOR), Plessas, Stavros1 (AUTHOR)
Publikováno v:
Food Chemistry. Mar2020, Vol. 308, pN.PAG-N.PAG. 1p.
Autor:
Plessas, Stavros1 splessas@agro.duth.gr, Nouska, Chrysanthi1, Karapetsas, Athanasios2, Kazakos, Stavros1, Alexopoulos, Athanasios1, Mantzourani, Ioanna1, Chondrou, Pelagia2, Fournomiti, Maria1, Galanis, Alex2 agalanis@mbg.duth.gr, Bezirtzoglou, Eugenia1
Publikováno v:
Food Chemistry. Jul2017, Vol. 226, p102-108. 7p.
Autor:
Plessas, Stavros1, Alexopoulos, Athanasios1, Bekatorou, Argyro2, Mantzourani, Ioanna1, Koutinas, Athanasios A.2, Bezirtzoglou, Eugenia1 empezirt@agro.duth.gr
Publikováno v:
Food Chemistry. Jan2011, Vol. 124 Issue 2, p627-633. 7p.