Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Tsintzas, Kostas"'
Autor:
Davies, Amanda, Nixon, Aline, Muhammed, Rafeed, Tsintzas, Kostas, Kirkham, Sian, Stephens, Francis B., Moran, Gordan W.
Background and AimsAn inability to respond to nutrition could be implicated in low muscle mass in Crohn’s disease. We aim to determine skeletal muscle metabolic response to feeding in Crohn’s disease and healthy volunteers.MethodsTwenty asymptoma
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=core_ac_uk__::8cc2562358ecad083efbe59525722fe9
https://nottingham-repository.worktribe.com/file/2082276/1/1-s2.0-S0261561419302286-main
https://nottingham-repository.worktribe.com/file/2082276/1/1-s2.0-S0261561419302286-main
Akademický článek
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Autor:
Wilhelmsen A; MRC Versus Arthritis Centre for Musculoskeletal Ageing Research, School of Life Sciences, University of Nottingham, Queen's Medical Centre, Nottingham, United Kingdom., Davies A; MRC Versus Arthritis Centre for Musculoskeletal Ageing Research, School of Life Sciences, University of Nottingham, Queen's Medical Centre, Nottingham, United Kingdom., Mallinson J; MRC Versus Arthritis Centre for Musculoskeletal Ageing Research, School of Life Sciences, University of Nottingham, Queen's Medical Centre, Nottingham, United Kingdom., Pabla P; MRC Versus Arthritis Centre for Musculoskeletal Ageing Research, School of Life Sciences, University of Nottingham, Queen's Medical Centre, Nottingham, United Kingdom., Jones R; MRC Versus Arthritis Centre for Musculoskeletal Ageing Research, School of Life Sciences, University of Nottingham, Queen's Medical Centre, Nottingham, United Kingdom., Palmer EA; School of Biosciences, University of Birmingham, Birmingham, United Kingdom., Dunn WB; School of Biosciences, University of Birmingham, Birmingham, United Kingdom; Department of Biochemistry and Systems Biology, Institute of Systems, Molecular, and Integrative Biology, University of Liverpool, Liverpool, United Kingdom; Institute of Metabolism and Systems Research, College of Medical and Dental Sciences, University of Birmingham, Birmingham, United Kingdom., Moran GW; National Institute of Health Research, Nottingham Biomedical Research Centre, University of Nottingham, Queen's Medical Centre, Nottingham, United Kingdom., Stephens FB; Department of Sport and Health Sciences, University of Exeter, Exeter, United Kingdom., Tsintzas K; MRC Versus Arthritis Centre for Musculoskeletal Ageing Research, School of Life Sciences, University of Nottingham, Queen's Medical Centre, Nottingham, United Kingdom. Electronic address: kostas.tsintzas@nottingham.ac.uk.
Publikováno v:
Clinical nutrition (Edinburgh, Scotland) [Clin Nutr] 2022 Aug; Vol. 41 (8), pp. 1623-1635. Date of Electronic Publication: 2022 Jun 16.
Autor:
Jones R; MRC Versus Arthritis Centre for Musculoskeletal Ageing Research, School of Life Sciences, University of Nottingham Medical School, Nottingham, United Kingdom., Pabla P; MRC Versus Arthritis Centre for Musculoskeletal Ageing Research, School of Life Sciences, University of Nottingham Medical School, Nottingham, United Kingdom., Mallinson J; MRC Versus Arthritis Centre for Musculoskeletal Ageing Research, School of Life Sciences, University of Nottingham Medical School, Nottingham, United Kingdom., Nixon A; MRC Versus Arthritis Centre for Musculoskeletal Ageing Research, School of Life Sciences, University of Nottingham Medical School, Nottingham, United Kingdom., Taylor T; MRC Versus Arthritis Centre for Musculoskeletal Ageing Research, School of Life Sciences, University of Nottingham Medical School, Nottingham, United Kingdom., Bennett A; School of Life Sciences, University of Nottingham Medical School, Nottingham, United Kingdom., Tsintzas K; MRC Versus Arthritis Centre for Musculoskeletal Ageing Research, School of Life Sciences, University of Nottingham Medical School, Nottingham, United Kingdom.
Publikováno v:
The American journal of clinical nutrition [Am J Clin Nutr] 2020 Oct 01; Vol. 112 (4), pp. 1015-1028.
Autor:
Davies A; Faculty of Medicine and Health Sciences, University of Nottingham, Nottingham, United Kingdom., Nixon A; Faculty of Medicine and Health Sciences, University of Nottingham, Nottingham, United Kingdom., Muhammed R; Birmingham Women's and Children's NHS Foundation Trust, Birmingham, United Kingdom., Tsintzas K; Faculty of Medicine and Health Sciences, University of Nottingham, Nottingham, United Kingdom., Kirkham S; Nottingham Children's Hospital, Nottingham University Hospitals, Nottingham, United Kingdom., Stephens FB; Sport and Health Sciences, University of Exeter, Exeter, United Kingdom., Moran GW; Nottingham Digestive Diseases Centre, University of Nottingham, Nottingham, United Kingdom; National Institute of Health Research Nottingham Biomedical Research Centre at the Nottingham University Hospitals and University of Nottingham, Nottingham, United Kingdom. Electronic address: Gordon.Moran@nottingham.ac.uk.
Publikováno v:
Clinical nutrition (Edinburgh, Scotland) [Clin Nutr] 2020 Apr; Vol. 39 (4), pp. 1250-1257. Date of Electronic Publication: 2019 May 25.
Autor:
Chowdhury EA; Department for Health, University of Bath, Bath, UK., Richardson JD; Department for Health, University of Bath, Bath, UK., Tsintzas K; School of Life Sciences, Queen's Medical Centre, University of Nottingham, Nottingham, UK., Thompson D; Department for Health, University of Bath, Bath, UK., Betts JA; Department for Health, University of Bath, Bath, UK.
Publikováno v:
The Journal of nutrition [J Nutr] 2018 Jan 01; Vol. 148 (1), pp. 13-21.
Autor:
Chowdhury EA; Departments of Health and., Richardson JD; Departments of Health and., Holman GD; Biology and Biochemistry, University of Bath, Bath, United Kingdom; and., Tsintzas K; School of Life Sciences, Queen's Medical Centre, University of Nottingham, Nottingham, United Kingdom., Thompson D; Departments of Health and., Betts JA; Departments of Health and j.betts@bath.ac.uk.
Publikováno v:
The American journal of clinical nutrition [Am J Clin Nutr] 2016 Mar; Vol. 103 (3), pp. 747-56. Date of Electronic Publication: 2016 Feb 10.
Autor:
Betts JA; From the Departments for Health (JAB, JDR, EAC, and DT) and Biology and Biochemistry (GDH), University of Bath, Bath, United Kingdom; and the School of Life Sciences, Queen's Medical Centre, Nottingham, United Kingdom (KT)., Richardson JD; From the Departments for Health (JAB, JDR, EAC, and DT) and Biology and Biochemistry (GDH), University of Bath, Bath, United Kingdom; and the School of Life Sciences, Queen's Medical Centre, Nottingham, United Kingdom (KT)., Chowdhury EA; From the Departments for Health (JAB, JDR, EAC, and DT) and Biology and Biochemistry (GDH), University of Bath, Bath, United Kingdom; and the School of Life Sciences, Queen's Medical Centre, Nottingham, United Kingdom (KT)., Holman GD; From the Departments for Health (JAB, JDR, EAC, and DT) and Biology and Biochemistry (GDH), University of Bath, Bath, United Kingdom; and the School of Life Sciences, Queen's Medical Centre, Nottingham, United Kingdom (KT)., Tsintzas K; From the Departments for Health (JAB, JDR, EAC, and DT) and Biology and Biochemistry (GDH), University of Bath, Bath, United Kingdom; and the School of Life Sciences, Queen's Medical Centre, Nottingham, United Kingdom (KT)., Thompson D; From the Departments for Health (JAB, JDR, EAC, and DT) and Biology and Biochemistry (GDH), University of Bath, Bath, United Kingdom; and the School of Life Sciences, Queen's Medical Centre, Nottingham, United Kingdom (KT).
Publikováno v:
The American journal of clinical nutrition [Am J Clin Nutr] 2014 Aug; Vol. 100 (2), pp. 539-47. Date of Electronic Publication: 2014 Jun 04.