Zobrazeno 1 - 10
of 1 404
pro vyhledávání: '"929"'
Publikováno v:
Journal of Pharmacological Sciences, Vol 108, Iss 1, Pp 32-39 (2008)
Oridonin, a diterpenoid isolated from Rabdosia rubescences, has been reported to have antitumor effects. In this study, the growth-inhibitory activity of oridonin for L929 cells was exerted in a time-and dose-dependent manner. After treatment with or
Externí odkaz:
https://doaj.org/article/1664b30923e540aa873a035e2bff8672
Akademický článek
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Autor:
Z. Taha
Ibn as-Sarraj was a 10th-century Arab grammarian who wrote an original work called al-USul fil nahw. The book combined both syntactic and semantic analyses of major Basran and Kufan views on Arabic grammar. Perhaps his pioneering contribution was in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::55448454e9002a04e35c4ebcdf8d3ea2
https://doi.org/10.1016/b0-08-044854-2/05189-0
https://doi.org/10.1016/b0-08-044854-2/05189-0
Autor:
Schneeweiss FH; Institute of Medicine, Research Centre Juelich, Germany. f.schneeweiss@fz-juelich.de, Mukherjee AS, Sharan RN, Feinendegen LE, Müller-Gärtner HW
Publikováno v:
Life sciences [Life Sci] 2000; Vol. 66 (3), pp. 193-200.
Bromodeoxyuridine distribution patterns in L 929 fibroblasts and influence of tumor necrosis factor.
Autor:
Kraeft SK; Institute of Clinical Chemistry and Pathological Biochemistry, University of Rostock, Germany., Rychly J, Waldschläger U, Nebe B, Schütt W
Publikováno v:
European journal of cell biology [Eur J Cell Biol] 1993 Dec; Vol. 62 (2), pp. 415-21.
Autor:
Keller BT, Borchardt RT
Publikováno v:
Biochemical and biophysical research communications [Biochem Biophys Res Commun] 1984 Apr 16; Vol. 120 (1), pp. 131-7.
Autor:
Stuart PM; Department of Microbiology and Immunology, Albert B. Chandler Medical Center, University of Kentucky, Lexington 40536., Yarchover JL, Woodward JG
Publikováno v:
Cellular immunology [Cell Immunol] 1989 Sep; Vol. 122 (2), pp. 391-404.
Autor:
Vito De Lucia
Accepted manuscript version, licensed CC BY-NC-ND 4.0. Published version available at: http://doi.org/10.1016/j.marpol.2017.09.011 The question this article wishes to raise, albeit in a preliminary and exploratory manner, is whether or not the Arctic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07ffad60790c3613a22d62a74a8a9b68
https://hdl.handle.net/10037/13941
https://hdl.handle.net/10037/13941
Autor:
Jogeir Toppe, Ragnar L. Olsen
Published version available in Trends in Food Science & Technology 2017. 66:93-97. https://doi.org/10.1016/j.tifs.2017.06.003. Background: Processing of fish and shellfish may result in substantial amounts of by-products and unless they can be used a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::01f812a5c6f074ceb98f206e522c2f65
https://hdl.handle.net/10037/12413
https://hdl.handle.net/10037/12413