Zobrazeno 1 - 10
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pro vyhledávání: ''
Publikováno v:
Arabian Journal of Chemistry, Vol 13, Iss 1, Pp 2964-2981 (2020)
Scale deposition is considered as one of the most critical problems leading to permeate flux decline and deterioration of membrane surface in reverse osmosis (RO) desalination plants. This study aims to preparation of novel high effective scale inhib
Autor:
Poonam Kanwar
Calcium (Ca2+) is one of the most abundant divalent cations in plants. Ca2+ is an essential plant element required as nutrient and for various communication networks inside the cell in response to numerous developmental cues and environmental challen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::764466b820e442f1e8c2a9bc7659766f
https://doi.org/10.1016/b978-0-12-821792-4.00006-0
https://doi.org/10.1016/b978-0-12-821792-4.00006-0
Autor:
Jéssica Suzuki Yamanaka, Bruna Leonel Carlos, Rondinelli Donizetti Herculano, Ana Clara Oliveira, Antonio Carlos Shimano, Ana Paula Macedo
Publikováno v:
Bone Reports, Vol 13, Iss, Pp 100305-(2020)
Autor:
Alfredo Pereira
This chapter describes three classical-quantum interfaces in living neural tissue supporting conscious functions. The first is activation of the glutamatergic synapse, leading to memory formation, by means of the binding of calcium ions entering NMDA
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b188264e8c1bd3312b31d467f0f17bda
https://doi.org/10.1016/bs.aiq.2020.08.002
https://doi.org/10.1016/bs.aiq.2020.08.002
This research aims to evaluate the effect of pulsed electric field (PEF) pre-treatment for osmotic dehydration (OD) on physiological changes in organic strawberries and kiwifruits, in terms of metabolic heat production, measured by isothermal calorim
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::60433a61da3ff253605ed91bc352371c
https://hdl.handle.net/2434/955140
https://hdl.handle.net/2434/955140
Autor:
Erika E. Fanselow, Stephen D. Meriney
The fusion of synaptic vesicles and release of chemical transmitter from the axon terminal occurs very rapidly (in less than 1 ms), and is dependent upon an influx of calcium ions. What are the biochemical processes that trigger vesicle fusion, and h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::80f2c44902c3b4fe054fd6c063fe196a
https://doi.org/10.1016/b978-0-12-815320-8.00008-9
https://doi.org/10.1016/b978-0-12-815320-8.00008-9
Publikováno v:
Food Chemistry 239 (2018)
Food Chemistry, 239, 1143-1150
Recercat. Dipósit de la Recerca de Catalunya
instname
Repositorio Abierto de la UdL
Universitad de Lleida
Food Chemistry, 239, 1143-1150
Recercat. Dipósit de la Recerca de Catalunya
instname
Repositorio Abierto de la UdL
Universitad de Lleida
Free concentrations of Zn2+, Fe3+, Ca2+ and Mg2+ in a red wine (Raimat, Catalonia, Spain) have been determined, with the Donnan Membrane Technique (DMT) for the first time. The required equilibration time benefits from the acceptor solution including
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07f56f078ab98e59acf897e34c6470a2
https://hdl.handle.net/10459.1/64708
https://hdl.handle.net/10459.1/64708
In bovine milk, and the milk from most other species, the caseins represent family of 4 gene products (αs1-, αs2-, β-, and κ-casein) and exhibit significant microheterogeneity due to genetic variation and posttranslational glycosylation and phosp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2bf07129663746c7e4d46a279ac4db8e
https://doi.org/10.1016/b978-0-08-100722-8.00004-8
https://doi.org/10.1016/b978-0-08-100722-8.00004-8
Biological fluids are supersaturated with respect to various sparingly soluble salts including phosphates, oxalates, and in some cases carbonates. The presence of surfaces provided by tissues (valves, aortas, or other membranes) provides substrates f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c0d2dc1310c3c79a3dba2f069cda84e9
https://doi.org/10.1016/b978-0-444-63228-9.00016-4
https://doi.org/10.1016/b978-0-444-63228-9.00016-4