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Autor:
Rodrigo Stephani, Virgínia Nardy Paiva, Lucas de Souza Soares, Antônio Fernandes de Carvalho, Álvaro Augusto Pereira Silva, Isis Rodrigues Toledo Renhe, Ítalo Tuler Perrone
Publikováno v:
Journal of Dairy Research. 88:343-350
The beneficial effects of a healthy diet on the quality of life have prompted the food industry to develop low-fat variants, but fat content directly affects the physicochemical and sensory properties of food products. The utilization of high-pressur
Publikováno v:
Journal of Dairy Research, vol. 87, no. suppl. s1, pp. 84-87, 2020.
This Research Reflection short review will discuss vitamin D metabolism, its role in nutrition, disease prevention, and welfare of dairy cattle, as well as its toxicity. Vitamin D is an important fat-soluble vitamin. However, some researchers regard
Publikováno v:
Journal of Dairy Research. 86:319-322
This Research Communication describes the residue concentration of a dry cow antibiotic in two different milk fractions and describes effects of milk fraction and milk composition on the test performance of a rapid screening and a microbial inhibitor
Autor:
Liliana Aguilar-Marcelino, Roberto González-Garduño, Manasés González-Cortazar, J A Pineda-Alegría, Pedro Mendoza de Gives, José E. Sánchez, Alejandro Zamilpa, E. von Son-de Fernex
Publikováno v:
Journal of Helminthology. 94
Haemonchus contortus is a haematophagous gastrointestinal nematode (GIN) that causes severe anaemia and even death in small ruminants, negatively impacting the economic viability of farms. Traditionally, this parasite has been controlled with chemica
Publikováno v:
Proceedings of the Nutrition Society. 79
Combinable broad beans (Vicia faba) is a major agricultural crop in Europe with annual production around 1.5 million mt. During its milling the seed testa (hull) is removed and is a significant underutilised secondary product. The aim of this study w
Publikováno v:
Journal of Dairy Research. 85:16-22
This research paper addresses the hypothesis that dietary pioglitazone (PGT), as synthetic and specific ligand for PPAR-γ or walnut meal (WM) as a natural ligand for PPAR-γ, affect plasma metabolites and reduce the oxidative status in high body con
Publikováno v:
Journal of Dairy Research. 83:412-419
This study was designed to assess anti-diabetic potential of goat, camel, cow and buffalo milk in streptozotocin (STZ) induced type 1 diabetic albino wistar rats. A total of 48 rats were taken for the study where one group was kept as non-diabetic co
Autor:
Vasile Cozma, Viorica Mircean, Sanda Andrei, Mirabela Oana Dumitrache, R Cătană, Laura C. Ştefănuţ, Aurora Livia Ursache, M. Cernea
Publikováno v:
Journal of Helminthology. 94
Toxocara canis (Werner, 1782) is a zoonotic nematode commonly parasitizing dogs worldwide with great public health importance as the aetiological agent of human toxocariasis. In this respect, the aim of this study was to evaluate the effect of six di
Publikováno v:
Journal of Dairy Research. 82:64-69
This study developed mathematical models in order to evaluate the effect ofAw(Water activity) and growth temperature onStaphylococcus aureuskinetic behaviour. TheAwlevels (0·970, 0·975, 0·983, and 0·991) of cheese were adjusted by NaCl; then,Stap
Autor:
Marjaneh Sedaghati, Hamid Ezzatpanah, Masoud Mashhadi Akbar Boojar, Mehdi Aminafshar, Maryam Tajabadi Ebrahimi
Publikováno v:
Journal of Dairy Research. 81:245-251
This study investigated the antibacterial properties of plasmin, the plasmin hydrolysis of bovine κ-casein and the fractions (named κC1, κC2, κC3, κC4, and κC5) liberated from it using RP-HPLC. The target bacteria wereEscherichia coli, Staphylo