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Publikováno v:
Dipòsit Digital de la UB
Universidad de Barcelona
Universidad de Barcelona
The ingestion of excess lipids often produces the accumulation of liver fat. The modulation of diet energy partition affects this process and other metabolic responses, and oestrogens and androgens are implied in this process. Ten-week-old male and f
Autor:
Diego Soares Carvalho, Aparecida Emiko Hirata, Beatriz Duarte Palma, Rogério Argeri, Guiomar Nascimento Gomes
Publikováno v:
Journal of Developmental Origins of Health and Disease. 10:334-337
Sleep shortening during pregnancy may alter the mother’s environment, affecting the offspring. Thus, the present study evaluated the metabolic profile of female offspring from sleep-restricted rats during the last week of pregnancy. Pregnant Wistar
Publikováno v:
British Journal of Nutrition. 119:1102-1110
Whole-grain highland hull-less barley (WHLB) contains high amounts of bioactive compounds that potentially exhibit cholesterol-lowering effects. This study investigated the hypocholesterolaemic effect of WHLB. A total of seventy-two male Sprague–Da
Autor:
Mariana Sarto Figueiredo, Patricia Cristina Lisboa, Elaine de Oliveira, Egberto Gaspar de Moura, Ellen Paula Santos da Conceição
Publikováno v:
British Journal of Nutrition. 114:1046-1053
Flaxseed (Linum usitatissimum L.) has been a focus of interest in the field of functional foods because of its potential health benefits. However, we hypothesised that maternal flaxseed intake during lactation could induce several metabolic dysfuncti
Publikováno v:
British Journal of Nutrition. 114:1188-1194
There is controversy over previous findings that a high ratio of Firmicutes to Bacteriodetes helps obese animals harvest energy from the diet. To further investigate the relationship between microbial composition and energy harvest, microbial adaptat
Autor:
Omar Granados, Armando R. Tovar, Nimbe Torres, Rocio Alejandra Chavez-Santoscoy, Berenice Palacios-González, Sergio O. Serna-Saldívar, Janet A. Gutiérrez-Uribe, Ivan Torre-Villalvazo
Publikováno v:
British Journal of Nutrition. 112:886-899
Black bean (Phaseolus vulgarisL.) seed coats are a rich source of natural compounds with potential beneficial effects on human health. Beans exert hypolipidaemic activity; however, this effect has not been attributed to any particular component, and
Autor:
Armando R. Tovar, Omar Granados, Nimbe Torres, Berenice Palacios-González, Isabel Medina-Vera, Gloria Leticia Arellano-Martínez
Publikováno v:
British Journal of Nutrition. 111:2059-2066
Several studies using different animal models have demonstrated that the consumption of soya protein (SP) reduces serum cholesterol concentrations by increasing the excretion of bile acids (BA). However, the mechanism by which SP enhances BA excretio
Publikováno v:
British Journal of Nutrition. 111:207-214
The metabolic syndrome (MetS) is associated with an increased risk of cardiac mortality, as it is characterised by the clustering of multiple cardiovascular risk factors. Studies have shown that capsaicin (red pepper) may be useful as a nutraceutical
Autor:
Noriaki Iino, Takehisa Kumagai, Shinobu Fujimura, Motoni Kadowaki, Reiko Watanabe, Akihiko Saito, Masatoshi Kubota, Hideyuki Kabasawa
Publikováno v:
British Journal of Nutrition. 110:1211-1219
The effect of rice protein (RP) on diabetic nephropathy in non-obese, spontaneous type 2 diabetic Goto–Kakizaki (GK) rats was investigated. GK rats at 7 weeks of age were fed 20 % RP or casein (C) in standard or high-sucrose diets for 10 weeks. Pla
Autor:
Ana Sánchez-Alcover, Margarita S. Campos, María J. M. Alférez, Javier Díaz-Castro, Inmaculada López-Aliaga, Teresa Nestares
Publikováno v:
Journal of Dairy Research. 80:246-254
Calcium-fortified foods, especially milk and dairy products are recommended to be consumed daily for groups in risk of nutritional deficiency, including children, young adults, menopausal women, pregnant women and the elderly, however Ca-supplementat