Zobrazeno 1 - 10
of 134
pro vyhledávání: '"63"'
Publikováno v:
British Journal of Nutrition; 11/28/2023, Vol. 130 Issue 10, p1806-1813, 8p
Autor:
Van Den Berg, Else, Engberink, Mariëlle F., Brink, Elizabeth J., Van Baak, Marleen A., Gans, Rijk O. B., Navis, Gerjan, Bakker, Stephan J. L.
Publikováno v:
British Journal of Nutrition; Apr2013, Vol. 109 Issue 8, p1463-1470, 8p
Autor:
Mendel, R., Traut-Mattausch, E., Jonas, E., Leucht, S., Kane, J. M., Maino, K., Kissling, W., Hamann, J.
Publikováno v:
Psychological Medicine; Dec2011, Vol. 41 Issue 12, p2651-2659, 9p
Autor:
Riepenhausen, Antje, Veer, Ilya M., Wackerhagen, Carolin, Reppmann, Zala C., Köber, Göran, Ayuso-Mateos, José Luis, Bögemann, Sophie A., Corrao, Giovanni, Felez-Nobrega, Mireia, Abad, Josep Maria Haro, Hermans, Erno, van Leeuwen, Judith, Lieb, Klaus, Lorant, Vincent, Mary-Krause, Murielle, Mediavilla, Roberto, Melchior, Maria, Mittendorfer-Rutz, Ellenor, Compagnoni, Matteo Monzio, Pan, Kuan-Yu
Publikováno v:
Psychological Medicine; Jul2023, Vol. 53 Issue 9, p3897-3907, 11p
Autor:
Kværner, Ane Sørlie, Birkeland, Einar, Vinberg, Elina, Hoff, Geir, Hjartåker, Anette, Rounge, Trine B., Berstad, Paula
Publikováno v:
British Journal of Nutrition; 6/28/2023, Vol. 129 Issue 12, p2122-2132, 11p
Publikováno v:
British Journal of Nutrition; 6/14/2023, Vol. 129 Issue 11, p1908-1915, 8p
Autor:
Yong, Heng Yaw, Mohd Shariff, Zalilah, Mohd Yusof, Barakatun Nisak, Rejali, Zulida, Tee, Yvonne Yee Siang, Bindels, Jacques, van der Beek, Eline M.
Publikováno v:
British Journal of Nutrition; 12/14/2022, Vol. 128 Issue 11, p2097-2104, 8p
Publikováno v:
British Journal of Nutrition; 9/28/2022, Vol. 128 Issue 6, p1180-1189, 10p
Publikováno v:
British Journal of Nutrition; 1/14/2016, Vol. 115 Issue 1, p129-137, 9p
Total, insoluble and soluble dietary fibre intake in relation to blood pressure: the INTERMAP Study.
Autor:
Aljuraiban, Ghadeer S., Griep, Linda M. O., Chan, Queenie, Daviglus, Martha L., Stamler, Jeremiah, Van Horn, Linda, Elliott, Paul, Frost, Gary S.
Publikováno v:
British Journal of Nutrition; 11/14/2015, Vol. 114 Issue 9, p1480-1486, 7p