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Autor:
Brouwer-Brolsma, Elske M., Brennan, Lorraine, Drevon, Christian A., van Kranen, Henk, Manach, Claudine, Dragsted, Lars Ove, Roche, Helen M., Andres-Lacueva, Cristina, Bakker, Stephan J. L., Bouwman, Jildau, Capozzi, Francesco, De Saeger, Sarah, Gundersen, Thomas E., Kolehmainen, Marjukka, Kulling, Sabine E., Landberg, Rikard, Linseisen, Jakob, Mattivi, Fulvio, Mensink, Ronald P, Scaccini, Cristina
Publikováno v:
Proceedings of the Nutrition Society; Nov2017, Vol. 76 Issue 4, p619-627, 9p