Zobrazeno 1 - 6
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pro vyhledávání: '"76"'
Autor:
Roger A.H. Adan, Suzanne L. Dickson, Kees de Graaf, John Menzies, Michèle Belot, Jeffrey M. Brunstrom, Paul A.M. Smeets, Lucia A. Reisch, Gareth Leng, Silvia U. Maier, Todd A. Hare, Peter J. Rogers, Hubert Preissl
Publikováno v:
Proceedings of the Nutrition Society, 76(3), 316. Cambridge University Press
Proceedings of the Nutrition Society 76 (2017) 3
Proceedings of the Nutrition Society, 76(3), 316-327
Proc. Nutr. Soc. 76, 316-327 (2016)
Leng, G, Adan, R, Belot, M, Brunstrom, J, de Graaf, K, Dickson, S, Hare, T, Maier, S, Menzies, J, Preissl, H, Reisch, L, Rogers, P & Smeets, P 2017, ' The determinants of food choice ', Proceedings of the Nutrition Society, vol. 76, no. 3, pp. 316-327 . https://doi.org/10.1017/S002966511600286X
Leng, G, Adan, R A H, Belot, M, Brunstrom, J M, de Graaf, K, Dickson, S L, Hare, T, Maier, S, Menzies, J, Preissl, H, Reisch, L A, Rogers, P J & Smeets, P A M 2016, ' The determinants of food choice ', Proceedings of the Nutrition Society . https://doi.org/10.1017/S002966511600286X
Proceedings of the Nutrition Society 76 (2017) 3
Proceedings of the Nutrition Society, 76(3), 316-327
Proc. Nutr. Soc. 76, 316-327 (2016)
Leng, G, Adan, R, Belot, M, Brunstrom, J, de Graaf, K, Dickson, S, Hare, T, Maier, S, Menzies, J, Preissl, H, Reisch, L, Rogers, P & Smeets, P 2017, ' The determinants of food choice ', Proceedings of the Nutrition Society, vol. 76, no. 3, pp. 316-327 . https://doi.org/10.1017/S002966511600286X
Leng, G, Adan, R A H, Belot, M, Brunstrom, J M, de Graaf, K, Dickson, S L, Hare, T, Maier, S, Menzies, J, Preissl, H, Reisch, L A, Rogers, P J & Smeets, P A M 2016, ' The determinants of food choice ', Proceedings of the Nutrition Society . https://doi.org/10.1017/S002966511600286X
Nutrition-Society Summer Meeting / Conference on New Technology in Nutrition Research and Practice / Symposium 3 on Novel Strategies for Behaviour ChangesNutrition-Society Summer Meeting / Conference on New Technology in Nutrition Research and Practi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::11a3948a3e1c3d573c472ebcf0bf9900
https://hdl.handle.net/1814/59590
https://hdl.handle.net/1814/59590
Publikováno v:
Journal of Helminthology; 2020, Vol. 94, p1-9, 9p
Publikováno v:
Parasitology; Feb2020, Vol. 147 Issue 2, p135-159, 25p
Publikováno v:
Parasitology; Sep2012, Vol. 139 Issue 11, p1375-1424, 50p
Autor:
Santos Jiménez, Azucena Pérez, Horacio Gil, Ramón A. Juste, Marta Barral, Ana L. García-Pérez, V Martínez de Artola, José Ramón Blanco, José A. Oteo
Publikováno v:
ResearcherID
Scopus-Elsevier
Scopus-Elsevier
In order to estimate the risks of human granulocytic ehrlichiosis (HGE) in an endemic area for Lyme disease in the North of Spain (La Rioja), we collected and investigated by PCR specific to the E. phagocytophila group DNA, a total of 6870 Ixodes ric
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a42adbe9a316ff68d94f33dc60bc6c14
https://europepmc.org/articles/PMC2869756/
https://europepmc.org/articles/PMC2869756/
Publikováno v:
Burnens, A. P.; Wagner, J.; Lior, H.; Nicolet, J.; Frey, Joachim (1995). Restriction fragment length polymorphisms among the flagellar genes of the Lior heat-labile serogroup reference strains and field strains of Campylobacter jejuni and C. coli. Epidemiology and infection, 114(3), pp. 423-431. Cambridge University Press 10.1017/S0950268800052134
SUMMARYSeveral typing systems have been described forCampylobacter jejuniandC. coli, to assess the complex epidemiology of these important enteric pathogens. In the present study two typing methods, slide agglutination according to the Lior scheme, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::894fc506b92c301f2647e72d12103c7a
https://boris.unibe.ch/115922/1/S0950268800052134.pdf
https://boris.unibe.ch/115922/1/S0950268800052134.pdf