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of 26
pro vyhledávání: ''
Autor:
Ken’ichi Okada, Simon Kaner
This chapter focuses on cultures that rely on the herding of animals for the majority of their subsistence, though some discussion of mixed farming regimes, in order to identify the origins of some herding practices and to help make comparisons with
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a2d5abe8dcd6b2a30168dc97f9b78d5d
https://doi.org/10.1017/cbo9780511978807.016
https://doi.org/10.1017/cbo9780511978807.016
Autor:
Deborah M. Pearsall
Mehrgarh is the best-known early village site in South Asia, and presents the earliest evidence for sedentary occupation, agriculture and pastoralism thus far discovered. Sedentary occupation was displaced episodically, such that the use of individua
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b01001abc958c41f588d968eb68d20db
https://doi.org/10.1017/cbo9780511978807.021
https://doi.org/10.1017/cbo9780511978807.021
Autor:
John L. Brooke
Publikováno v:
Climate Change and the Course of Global History: A Rough Journey
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::30709e91f6c3b7014db511cf279c6c8b
https://doi.org/10.1017/cbo9781139050814.020
https://doi.org/10.1017/cbo9781139050814.020
Autor:
David R. Harris
The emergence and establishment of the world's agricultural systems can be seen in retrospect as a very gradual process in which, through the Holocene, humanity became more and more dependent for food on fewer and fewer species of crops and domestic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2529b218b6d932cc7af35c2aa5e0add1
https://doi.org/10.1017/cbo9781139019514.005
https://doi.org/10.1017/cbo9781139019514.005
Autor:
Karim-Aly Kassam, Ogonazar Aknazarov, Tai Johnson, Shawn Kelly, David Cavagnaro, Ken Wilson, Ferrell Sekacucu, Laurie Monti, Gary Paul Nabhan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ad91e5dd0a93482db01f4a8843caacfa
https://doi.org/10.1017/cbo9781139019514.024
https://doi.org/10.1017/cbo9781139019514.024
Autor:
Roger R.B. Leakey
Crop domestication has been limited to a very small proportion of some 250,000 plant species (0.04%). This equates to 0.5% of the 20,000 edible species (Leakey and Tomich 1999). The process of domestication in many of these species goes back thousand
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::210f503b5108d33206436d9e9acf55b3
https://doi.org/10.1017/cbo9781139019514.029
https://doi.org/10.1017/cbo9781139019514.029
Autor:
Dolores Piperno
This volume on early human settlement and agriculture on the lower western Andean slopes of northern Peru synthesizes a veritable mass of data from more than thirty years of fieldwork and research to offer arguably one of the most complete exposition
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1908994dce6a8a94d51c58244b01b179
https://doi.org/10.1017/cbo9780511793790.015
https://doi.org/10.1017/cbo9780511793790.015