Zobrazeno 1 - 10
of 99
pro vyhledávání: '"Mark Kern"'
Autor:
Leah Siegel, Jessica Rooney, Lindsey Marjoram, Lauren Mason, Elena Bowles, Thomas Valente van Keulen, Carina Helander, Vernon Rayo, Mee Young Hong, Changqi Liu, Shirin Hooshmand, Mark Kern, Oliver C. Witard
Publikováno v:
Frontiers in Nutrition, Vol 10 (2024)
IntroductionAs a popular food snack rich in protein, fiber, unsaturated fatty acids, antioxidants and phytonutrients, almond nut consumption is widely associated with improvements in cardiometabolic health. However, limited data exists regarding the
Externí odkaz:
https://doaj.org/article/fe0f9cb4eb084d2faf9e21d9d438a883
Autor:
Pia Asuncion, Changqi Liu, Robert Castro, Viviana Yon, Martin Rosas Jr., Shirin Hooshmand, Mark Kern, Mee Young Hong
Publikováno v:
Food Science & Nutrition, Vol 11, Iss 4, Pp 2069-2078 (2023)
Abstract Some individual fruits have been widely researched for their effects on overall health and correlations with chronic diseases. The beneficial effects of mango supplementation on metabolic diseases have been detected. However, research into m
Externí odkaz:
https://doaj.org/article/631fc498544d44a990428663426448a3
Autor:
Sasha Reschechtko, Thuy Ngoc Nguyen, Michelle Tsang, Kristine Giltvedt, Mark Kern, Shirin Hooshmand
Publikováno v:
Physiological Reports, Vol 11, Iss 10, Pp n/a-n/a (2023)
Abstract When people stand still, they exhibit a phenomenon called postural sway, or spontaneous movement of the body's center of pressure, which is related to balance control. In general females show less sway than males, but this difference only be
Externí odkaz:
https://doaj.org/article/61d930cf86ad4f49b4ecbed824beeb5c
Autor:
Brooke E. Wickman, Zachary S. Clayton, Eric Rochester, Mark Kern, Mee Young Hong, Changqi Liu, Shirin Hooshmand
Publikováno v:
Journal of Nutritional Science, Vol 12 (2023)
Nutrition is a key determinant of bone health and attainment of peak bone mass. Excess oxidative stress induces bone loss while increasing antioxidant capacity promotes protective effects on bone. Nuts are rich in antioxidants; therefore, we tested t
Externí odkaz:
https://doaj.org/article/ab2e1ccf530e437e8fd760deab0502e4
Autor:
Vernon Uganiza Rayo, Imogene Thayer, Stuart D.R. Galloway, Mee Young Hong, Shirin Hooshmand, Changqi Liu, Elise North, Lauren Okamoto, Timothy O'Neal, Jordan Philpott, Oliver C. Witard, Mark Kern
Publikováno v:
Metabolism Open, Vol 16, Iss , Pp 100215- (2022)
Although previous studies have focused on the role of pistachios on metabolic health, the ergogenic effects of the nut must be elucidated. This study evaluated the impact of ingesting raw, shelled, unsalted pistachios on subjective pain ratings, forc
Externí odkaz:
https://doaj.org/article/a09ed4d32412431495b0a0e5bbe57db8
Autor:
Elise North, Imogene Thayer, Stuart Galloway, Mee Young Hong, Shirin Hooshmand, Changqi Liu, Lauren Okamoto, Timothy O'Neal, Jordan Philpott, Vernon Uganiza Rayo, Oliver C. Witard, Mark Kern
Publikováno v:
Metabolism Open, Vol 16, Iss , Pp 100216- (2022)
Although pistachios have been shown to improve cardiometabolic biomarkers in diseased and at-risk populations, less research has been conducted on young, healthy individuals. Furthermore, some but not all research indicates that exercise acutely impr
Externí odkaz:
https://doaj.org/article/12e7707c67694f9cb988c5d8b8a74d13
Autor:
Krupa Patel, Ling Mei, Elliot Yu, Mark Kern, Navjit Lehal, Francis Edeani, Patrick Sanvanson, Emily R. W. Davidson, Reza Shaker
Publikováno v:
Physiological Reports, Vol 9, Iss 24, Pp n/a-n/a (2021)
Abstract Introduction Fatigue of the anal sphincter complex has been demonstrated using high‐resolution anorectal manometry (HRAM). However, the fatigability of individual muscles such as the external anal sphincter (EAS) and puborectalis muscles (
Externí odkaz:
https://doaj.org/article/43a40bbe1c6846a28d1b42c52c84b129
Mixed Nut Consumption May Improve Cardiovascular Disease Risk Factors in Overweight and Obese Adults
Publikováno v:
Nutrients, Vol 11, Iss 7, p 1488 (2019)
Emerging research indicates that nuts are a source of health-promoting compounds demonstrating cardioprotective benefits. However, most studies have assessed the effect of single nuts rather than a nut mixture. The objective of this study was, theref
Externí odkaz:
https://doaj.org/article/6bc8c5fbbe6a4905ab0d829b565f10ef
Autor:
Tiffany Lum, Megan Connolly, Amanda Marx, Joshua Beidler, Shirin Hooshmand, Mark Kern, Changqi Liu, Mee Young Hong
Publikováno v:
Nutrients, Vol 11, Iss 3, p 595 (2019)
Although some studies have demonstrated the beneficial effects of watermelon supplementation on metabolic diseases, no study has explored the potential mechanism by which watermelon consumption improves body weight management. The objective of this s
Externí odkaz:
https://doaj.org/article/14aa1818cd9542fb9dbc47870707775c
Autor:
Francis Edeani, Patrick Sanvanson, Ling Mei, Dilpesh Agrawal, Mark Kern, Katja Kovacic, Reza Shaker
Publikováno v:
Neurogastroenterology & Motility.