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Autor:
Mingxu Xie, Jie Li, Yu Li, Chao Ran, Yalin Yang, Zhen Zhang, Zhigang Zhou, Wei Zhou, Qianwen Ding, Yadong Xie, Rolf Erik Olsen
Publikováno v:
The Journal of Nutrition. 151:2986-2996
BACKGROUND Dietary nucleotides (NTs) have been reported to affect hepatic function and composition. However, the effects on hepatic lipid deposition are less studied. OBJECTIVES We aimed to identify the regulatory role of dietary NTs in hepatic lipid
Autor:
Ottar Nygård, Seth Hallström, Carine Lindquist, Simon N. Dankel, Pavol Bohov, Mari L Grinna, Bodil Bjørndal, Elin Strand, Rolf K. Berge, Christine Rossmann
Publikováno v:
The Journal of Nutrition
Journal of Nutrition
Journal of Nutrition
Background Low-carbohydrate diets are suggested to exert metabolic benefits by reducing circulating triacylglycerol (TG) concentrations, possibly by enhancing mitochondrial activity. Objective We aimed to elucidate mechanisms by which dietary carbohy
Autor:
Amanda E Bries, Claudia Carrillo, Joshua W. Miller, Joseph L. Webb, Kevin L. Schalinske, Samantha K Pritchard, Aileen F. Keating, Brooke Vogel, Gina Roslan
Publikováno v:
J Nutr
BACKGROUND: Polycystic ovary syndrome (PCOS) is an endocrine disorder that affects 10% of reproductive-aged women and leads to hyperandrogenism, anovulation, and infertility. PCOS has been associated with elevated serum homocysteine as well as altere
Publikováno v:
J Nutr
Background Growth-restricted fetuses have attenuated glucose-stimulated insulin secretion (GSIS), smaller pancreatic islets, less pancreatic β-cells, and less pancreatic vascularization compared with normally growing fetuses. Infusion of leucine int
Publikováno v:
J Nutr
BACKGROUND: Infusion of a complete amino acid mixture into normal late-gestation fetal sheep potentiates glucose-stimulated insulin secretion (GSIS). Leucine acutely stimulates insulin secretion in late-gestation fetal sheep and isolated fetal sheep
Autor:
Kodai Hino, Yoshihiro Maruo, Mitsuyoshi Nakao, Tomoko Kimura, Jun Udagawa, Noriko Nishikura, Yasuhiro Uchimura, Shinjiro Hino
Publikováno v:
The Journal of Nutrition. 150:212-221
BACKGROUND Epidemiological research indicates that iron deficiency (ID) in infancy correlates with long-term cognitive impairment and behavioral disturbances, despite therapy. However, the mechanisms underlying these effects are unknown. OBJECTIVE We
Publikováno v:
The Journal of Nutrition
Background Adverse life experiences are a major risk factor for anorexia nervosa (AN). Eating-provoked anxiousness associated with AN is postulated to be due to food-related exaggerated serotonin activity in the brain and imbalances of monoamine neur
Publikováno v:
The Journal of nutrition. 151(8)
Background DHA (22:6n-3), a long-chain n-3 PUFA, is essential for normal brain development and function. Our previous study demonstrated that DHA significantly improves scopolamine-induced dementia. However, there are no reports on the relation betwe
Autor:
Yun Hu, Zhen Hou, Nagmeldin A. Omer, Yan Hu, Qinwei Sun, Halima Abobaker, Ruqian Zhao, Yibo Zong
Publikováno v:
The Journal of Nutrition. 148:316-325
Background We have shown previously that in ovo betaine injection can prevent nonalcoholic fatty liver induced by glucocorticoid exposure in chickens; yet it remains unknown whether feeding betaine to laying hens may exert similar effects in their pr
Autor:
Harvey L. Levy, Sangita G. Murali, Fran Rohr, Katarzyna Broniowska, Bridget M. Stroup, Denise M. Ney, Nivedita Nair
Publikováno v:
The Journal of Nutrition. 148:194-201
Background Individuals with phenylketonuria (PKU) have a risk of cognitive impairment and inflammation. Many follow a low-phenylalanine (low-Phe) diet devoid of animal protein in combination with medical foods (MFs). Objective To assess lipid metabol