Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Robert J. Glynn"'
Autor:
JoAnn E. Manson, Robert J. Glynn, J. Michael Gaziano, Howard D. Sesso, William G. Christen, Lu Wang, Julie E. Buring, Vadim Bubes
Publikováno v:
The American Journal of Clinical Nutrition. 100:915-923
Background: Recent posttrial analysis of a completed randomized trial found an increased risk of prostate cancer among healthy men taking high-dose vitamin E supplements. Trials that examined the effect of vitamin C supplements on cancer risk are few
Autor:
J. Michael Gaziano, Natalie A Weir, Luc Djoussé, Michael Y. Tsai, Naomi Q. Hanson, Andrew B. Petrone, Oluwabunmi Tokede, Robert J. Glynn
Publikováno v:
The American Journal of Clinical Nutrition. 97:698-705
Background: Although trans fatty acids (TFAs) may increase the risk of dyslipidemia and coronary artery disease (CAD), limited data are available on their association with heart failure (HF). Objective: Our goal was to assess associations of plasma a
Autor:
Michael Y. Tsai, Natalie L. Weir, Luc Djoussé, Andrew B. Petrone, Naomi Q. Hanson, Robert J. Glynn, J. Michael Gaziano
Publikováno v:
The American Journal of Clinical Nutrition. 97:66-71
Background: Although 1 in 5 adults will develop heart failure (HF) in their lifetime, data on the effect of plasma omega-6 (n−3) PUFAs on risk of HF are currently sparse. Objectives: We investigated whether plasma phospholipid omega-6 concentration
Autor:
Robert J. Glynn
Publikováno v:
The American journal of clinical nutrition. 95(5)
See corresponding article on page 1245. The article by Yang et al (1) nicely shows the methodologic challenges in the evaluation of whether a nutritionally influenced biomarker has a causal relation with an important clinical outcome of sufficient ma
Autor:
Mary Franz, Frank B. Hu, Majken K. Jensen, Laura Sampson, Robert J. Glynn, Eric B. Rimm, Alan J. Flint
Publikováno v:
The American journal of clinical nutrition. 90(3)
Background: Prospective data on the relation between whole grain intake and incident hypertension in men are limited, and no previous studies have quantitatively estimated total grams of whole grains in relation to risk of hypertension. Objective: Th
Autor:
Charles H. Hennekens, Robert J. Glynn, William G. Christen, Debra A. Schaumberg, Susan E. Hankinson
Publikováno v:
The American journal of clinical nutrition. 72(6)
Background: Cataract is the leading cause of blindness worldwide. Body mass index (BMI; in kg/m 2 ) is a risk factor for cataract, but other anthropometric measurements may also be important, Objective: We tested relations of alternative measures of