Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Massimo Pettoello-Mantovani"'
Autor:
Massimo Pettoello-Mantovani
Publikováno v:
Public health nutrition. 8(6A)
ObjectiveTo emphasise the importance of defining a new nutrition science and food policy that includes social and environmental dimensions.DesignNutrition science and food policy is put in the context of sustainable development. Examples are presente
Autor:
Mariuccia Zerilli-Marimo, Marco Soria, Christopher Beauman, Ulrich Oltersdorf, Hester H Vorster, Klaus Michael Meyer-Abich, Prakash Shetty, Markus Keller, Massimo Pettoello-Mantovani, Claus Leitzmann, Geoffrey Cannon, Uwe Spiekermann, Peter Glasauer, Colin Tudge, Anthony J. McMichael, Barrie Margetts, Bernd Lotsch, Ingrid Hoffmann, Michael B. Krawinkel, Mark L Wahlqvist, Joan Sabaté, Ibrahim Elmadfa, Tim Lang
Publikováno v:
Public health nutrition. 8(6A)
ObjectiveTo specify the principles, definition and dimensions of the new nutrition science.PurposeTo identify nutrition, with its application in food and nutrition policy, as a science with great width and breadth of vision and scope, in order that i
Autor:
Christopher Beauman, Geoffrey Cannon, Ibrahim Elmadfa, Peter Glasauer, Ingrid Hoffmann, Markus Keller, Michael Krawinkel, Tim Lang, Claus Leitzmann, Bernd Lötsch, Barrie M Margetts, Anthony J McMichael, Klaus Meyer-Abich, Ulrich Oltersdorf, Massimo Pettoello-Mantovani, Joan Sabaté, Prakash Shetty, Marco Sória, Uwe Spiekermann, Colin Tudge
Publikováno v:
Public Health Nutrition; Sep2005, Vol. 8 Issue 6, p695-698, 4p