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Publikováno v:
PLoS ONE, Vol 15, Iss 9, p e0239128 (2020)
The consumption of fish contaminated with microplastics is often cited as a pathway for human exposure. However, because their guts are generally removed before consumption, exposure may be low compared to other routes such as shellfish, drinking wat
Externí odkaz:
https://doaj.org/article/d4fdcfcae6424b0ea788961142b98dd0
Publikováno v:
PLoS ONE, Vol 15, Iss 9, p e0239128 (2020)
PLoS ONE
PLoS ONE
The consumption of fish contaminated with microplastics is often cited as a pathway for human exposure. However, because their guts are generally removed before consumption, exposure may be low compared to other routes such as shellfish, drinking wat