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Variety is the spice of life: strategies for promoting fruit and vegetable acceptance during infancy
Publikováno v:
Physiology and Behavior
Physiology and Behavior, Elsevier, 2008, 94 (1), pp.29-38. ⟨10.1016/j.physbeh.2007.11.014⟩
Physiology and Behavior, Elsevier, 2008, 94 (1), pp.29-38. ⟨10.1016/j.physbeh.2007.11.014⟩
International audience; The present manuscript describes two experimental studies that were conducted to explore the effects of an 8-day exposure to a particular food or a variety of foods between and/or within meals on fruit and vegetable acceptance