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Autor:
Serena Boscaini, John R. Speakman, John F. Cryan, Paul D. Cotter, Oleksandr Nychyk, Raul Cabrera-Rubio, Kanishka N. Nilaweera
Publikováno v:
Physiological Reports
Physiological Reports, Vol 8, Iss 15, Pp n/a-n/a (2020)
Physiological Reports, Vol 8, Iss 15, Pp n/a-n/a (2020)
Bovine whey protein has been demonstrated to exert a positive effect on energy balance, lipid metabolism, and nutrient absorption. Additionally, it affects gut microbiota configuration. Thus, whey protein is considered as good dietary candidate to pr
Publikováno v:
Physiological Reports
Lactobacillus reuteri is an inhabitant of the gastrointestinal (GI) tract of mammals and birds and several strains of this species are known to be effective probiotics. The mechanisms by which L. reuteri confers its health‐promoting effects are far