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pro vyhledávání: '"Usha Dhingra"'
Autor:
Sunil Sazawal, Usha Dhingra, Pratibha Dhingra, Arup Dutta, Saikat Deb, Jitendra Kumar, Prabhabati Devi, Ashish Prakash
Publikováno v:
Nutrition Journal, Vol 17, Iss 1, Pp 1-10 (2018)
Abstract Background Biofortification of staple food crops with zinc (Zn) can be one of the cost-effective and sustainable strategies to combat zinc deficiency and prevent morbidity among the target population. Agronomic approaches such as application
Externí odkaz:
https://doaj.org/article/e75f79ebb1fc48bf9aa299cbe8042741
Autor:
Sunil Sazawal, Usha Dhingra, Pratibha Dhingra, Arup Dutta, Saikat Deb, Jitendra Kumar, Prabhabati Devi, Ashish Prakash
Publikováno v:
Nutrition Journal, Vol 17, Iss 1, Pp 1-10 (2018)
Background Biofortification of staple food crops with zinc (Zn) can be one of the cost-effective and sustainable strategies to combat zinc deficiency and prevent morbidity among the target population. Agronomic approaches such as application of Zn fe