Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Antje Hebestreit"'
Autor:
Marika Dello Russo, Ivana Sirangelo, Fabio Lauria, Annarita Formisano, Clara Iannuzzi, Antje Hebestreit, Valeria Pala, Alfonso Siani, Paola Russo
Publikováno v:
Nutrients, Vol 16, Iss 12, p 1831 (2024)
Advanced glycation end products (AGEs) have been implicated in chronic diseases in adults, but their role in paediatric populations remains uncertain. This study, conducted on the Italian sample of the I.Family project, aimed to investigate the relat
Externí odkaz:
https://doaj.org/article/608d075a4837446dbde230f3bd276b3d
Autor:
Margherita Borriello, Fabio Lauria, Ivana Sirangelo, Krasimira Aleksandrova, Antje Hebestreit, Alfonso Siani, Paola Russo
Publikováno v:
Nutrients, Vol 14, Iss 19, p 4135 (2022)
Advanced Glycation End Products (AGEs) have been positively correlated with inflammation in adults, while inconsistent evidence is available in children. We evaluated the association between urinary AGEs, measured by fluorescence spectroscopy, and bi
Externí odkaz:
https://doaj.org/article/5384fc50c82745b28fca38bb09376092
Autor:
Jin-Lang Lyu, Zheng Liu, Shuang Zhou, Xiang-Xian Feng, Yi Lin, Ai-Yu Gao, Fang Zhang, Li Li, Antje Hebestreit, Hai-Jun Wang
Publikováno v:
Nutrients, Vol 14, Iss 16, p 3272 (2022)
Some studies have found associations between dietary quality and obesity and their concurrent changes were observed in a few interventions. The present study aimed to assess the effect of a multifaceted intervention for childhood obesity on dietary q
Externí odkaz:
https://doaj.org/article/c2dfee3c555e4efc8a7923366b71db6b
Autor:
Mariona Pinart, Katharina Nimptsch, Sofia K. Forslund, Kristina Schlicht, Miguel Gueimonde, Patrizia Brigidi, Silvia Turroni, Wolfgang Ahrens, Antje Hebestreit, Maike Wolters, Andreas Dötsch, Ute Nöthlings, Kolade Oluwagbemigun, Rafael R. C. Cuadrat, Matthias B. Schulze, Marie Standl, Michael Schloter, Maria De Angelis, Patricia Iozzo, Maria Angela Guzzardi, Geertrui Vlaemynck, John Penders, Daisy M. A. E. Jonkers, Maya Stemmer, Giulia Chiesa, Duccio Cavalieri, Carlotta De Filippo, Danilo Ercolini, Francesca De Filippis, David Ribet, Najate Achamrah, Marie-Pierre Tavolacci, Pierre Déchelotte, Jildau Bouwman, Matthias Laudes, Tobias Pischon
Publikováno v:
Nutrients, Vol 13, Iss 9, p 3292 (2021)
In any research field, data access and data integration are major challenges that even large, well-established consortia face. Although data sharing initiatives are increasing, joint data analyses on nutrition and microbiomics in health and disease a
Externí odkaz:
https://doaj.org/article/11d310af36c24e759544d7338f50d316
Autor:
Monica Hunsberger, Kirsten Mehlig, Claudia Börnhorst, Antje Hebestreit, Luis Moreno, Toomas Veidebaum, Yiannis Kourides, Alfonso Siani, Dénes Molnar, Isabelle Sioen, Lauren Lissner
Publikováno v:
Nutrients, Vol 7, Iss 12, Pp 10223-10236 (2015)
Previous research has found an association between being overweight and short sleep duration. We hypothesized that this association could be modified by a high carbohydrate (HC) diet and that the timing and type (starch or sugar) of intake may be an
Externí odkaz:
https://doaj.org/article/730c53196d864bcb8ac1111262ffeeb4
Autor:
Iris Iglesia, Timm Intemann, Pilar De Miguel-Etayo, Valeria Pala, Antje Hebestreit, Maike Wolters, Paola Russo, Toomas Veidebaum, Stalo Papoutsou, Peter Nagy, Gabriele Eiben, Patrizia Rise, Stefaan De Henauw, Luis A Moreno
Publikováno v:
Nutrients, Vol 12, Iss 3, p 642 (2020)
There is scarce information on the influence of dairy consumption between main meals on the overall diet quality through childhood, constituting the main aim of this research. From the Identification and prevention of Dietary- and lifestyle induced h
Externí odkaz:
https://doaj.org/article/361015922f544bc6b720df4db3226cec
Autor:
Antje Hebestreit, Leonie H. Bogl
Publikováno v:
Nutrients, Vol 11, Iss 8, p 1849 (2019)
In recent years, diet- and lifestyle-related disorders have become a major health threat in Europe and worldwide [...]
Externí odkaz:
https://doaj.org/article/2ce6af0d617341f7a946354be3831ba7
Autor:
Hannah Jilani, Hermann Pohlabeln, Stefaan De Henauw, Gabriele Eiben, Monica Hunsberger, Dénes Molnar, Luis A. Moreno, Valeria Pala, Paola Russo, Antonia Solea, Toomas Veidebaum, Wolfgang Ahrens, Antje Hebestreit, on behalf of the IDEFICS and I.Family consortia
Publikováno v:
Nutrients, Vol 11, Iss 7, p 1453 (2019)
To assess the relative validity of our food and beverage preference questionnaire we investigated the association between sweet and fatty taste preference scores (assessed using a food and beverage preference questionnaire) and sweet and fatty food p
Externí odkaz:
https://doaj.org/article/d4dfbe0dc6a34973bc224baa0eb43129
Autor:
Elida Sina, Christoph Buck, Hannah Jilani, Michael Tornaritis, Toomas Veidebaum, Paola Russo, Luis A. Moreno, Denes Molnar, Gabriele Eiben, Staffan Marild, Valeria Pala, Wolfgang Ahrens, Antje Hebestreit
Publikováno v:
Nutrients, Vol 11, Iss 5, p 1040 (2019)
The aim was to investigate associations between the duration of infant feeding practices (FP) and taste preferences (TP) in European children and adolescents. A total of 5526 children (6−16 years old) of the I.Family study completed a Food and Beve
Externí odkaz:
https://doaj.org/article/13cdac701d9644ad93d7c9638e7a97d2
Autor:
Marika Dello Russo, Wolfgang Ahrens, Stefaan De Henauw, Gabriele Eiben, Antje Hebestreit, Yannis Kourides, Lauren Lissner, Denes Molnar, Luis A. Moreno, Valeria Pala, Toomas Veidebaum, Alfonso Siani, Paola Russo, on behalf of the IDEFICS Consortium
Publikováno v:
Nutrients, Vol 10, Iss 10, p 1350 (2018)
Sugar, particularly as free sugars or sugar-sweetened beverages, significantly contributes to total energy intake, and, possibly, to increased body weight. Excessive consumption may be considered as a proxy of poor diet quality. However, no previous
Externí odkaz:
https://doaj.org/article/bbcf49af43ec4400ad62fe90ab08d767