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of 11
pro vyhledávání: '"332"'
Autor:
Masaaki Inaba, Katsuhito Mori, Yoshihiro Tsujimoto, Shinsuke Yamada, Yuko Yamazaki, Masanori Emoto, Tetsuo Shoji
Publikováno v:
Nutrients
Nutrients; Volume 13; Issue 12; Pages: 4537
Nutrients, Vol 13, Iss 4537, p 4537 (2021)
Nutrients; Volume 13; Issue 12; Pages: 4537
Nutrients, Vol 13, Iss 4537, p 4537 (2021)
Purpose: Low T3 syndrome is defined by a fall in free triiodothyronine (FT3) in spite of normal serum thyroid-stimulating hormone (TSH) and often normal free thyroxin (FT4). A low FT3/FT4 ratio, a relevant marker for low T3 syndrome, is known as a ri
Publikováno v:
Nutrients, Vol 14, Iss 332, p 332 (2022)
Nutrients; Volume 14; Issue 2; Pages: 332
Nutrients
Nutrients; Volume 14; Issue 2; Pages: 332
Nutrients
Background: The death of pancreatic islet β-cells (β-cells), which are the insulin-producing cells, promote the pathology in both Type 1 and Type 2 diabetes mellitus (DM) (T1DM and T2DM), and they are protected by autophagy which is one of the mech
Autor:
Dailson Nogueira de Souza, Daniela S. Razolli, Silvana Bordin, Juliana A. Faria, Thiago M. de Araújo, Letícia M. Ignacio-Souza, Gabriel Forato Anhê
Publikováno v:
Nutrients, Vol 9, Iss 4, p 332 (2017)
Nutrients
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Nutrients; Volume 9; Issue 4; Pages: 332
Nutrients
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Nutrients; Volume 9; Issue 4; Pages: 332
Recent studies show that the metabolic effects of fructose may vary depending on the phase of its consumption along with the light/dark cycle. Here, we investigated the metabolic outcomes of fructose consumption by rats during either the light (LPF)
Autor:
Sae Bom Won, Young Hye Kwon
Publikováno v:
Nutrients, Vol 10, Iss 3, p 332 (2018)
Nutrients
Nutrients; Volume 10; Issue 3; Pages: 332
Nutrients
Nutrients; Volume 10; Issue 3; Pages: 332
Offspring of female rats fed either a casein (CAS) diet or a low-isoflavone soy protein isolate (SPI) diet were compared in an animal model of chronic ethanol consumption to investigate whether maternal diet regulates the adaptive responses of offspr
Autor:
Maria Cristina Mele, Marco Cintoni, Francesca Scialanga, Emanuele Rinninella, Antonio Gasbarrini, Gabriele Pulcini, Roberto Persiani, Pauline Raoul, Roberto Pezzuto, Eleonora Persichetti, Alberto Biondi, Domenico D'Ugo
Publikováno v:
Nutrients
Volume 13
Issue 6
Nutrients, Vol 13, Iss 1781, p 1781 (2021)
Volume 13
Issue 6
Nutrients, Vol 13, Iss 1781, p 1781 (2021)
Background: A poor body composition, often found in elderly patients, negatively impacts perioperative outcomes. We evaluated the effect of a perioperative nutritional protocol (NutriCatt) on body composition and clinical outcomes in a cohort of elde
Autor:
Livia S. A. Augustin, Fabio Falcini, A. Puppo, Matteo Di Maso, Luigino Dal Maso, Carmen Stocco, Veronica Mattioli, Jerry Polesel, Diego Serraino
Publikováno v:
Nutrients
Volume 12
Issue 12
Nutrients, Vol 12, Iss 3649, p 3649 (2020)
Volume 12
Issue 12
Nutrients, Vol 12, Iss 3649, p 3649 (2020)
Adherence to Mediterranean diet has been consistently associated with a reduced mortality in the general population, but evidence for women with breast cancer is scanty. Methods: A cohort of 1453 women with breast cancer diagnosed between 1991 and 19
Autor:
Pim de Blaauw, Esther van Dam, M. Rebecca Heiner-Fokkema, Kimber van Vliet, Francjan J. van Spronsen, Elise S Melis, David Abeln, Ronald G H J Maatman
Publikováno v:
Nutrients
Nutrients, 12(6):1887, 1-10. MDPI AG
Volume 12
Issue 6
Nutrients, Vol 12, Iss 1887, p 1887 (2020)
Nutrients, 12(6):1887, 1-10. MDPI AG
Volume 12
Issue 6
Nutrients, Vol 12, Iss 1887, p 1887 (2020)
Phenylketonuria and tyrosinemia type 1 are treated with dietary phenylalanine (Phe) restriction. Aspartame is a Phe-containing synthetic sweetener used in many products, including many &lsquo
regular&rsquo
soft drinks. Its amount is (often)
regular&rsquo
soft drinks. Its amount is (often)
A Comparison of the Nutritional Qualities of Supermarket’s Own and Regular Brands of Bread in Sweden
Publikováno v:
Nutrients
Volume 12
Issue 4
Nutrients, Vol 12, Iss 1162, p 1162 (2020)
Volume 12
Issue 4
Nutrients, Vol 12, Iss 1162, p 1162 (2020)
Processed food is associated with unhealthy qualities such as higher content of harmful fats, sugars and salt. The aim of our study was to compare the nutritional qualities of supermarket&rsquo
s own brands and regular brands of bread sold in Sw
s own brands and regular brands of bread sold in Sw
Publikováno v:
Nutrients
Volume 13
Issue 9
Nutrients, Vol 13, Iss 3231, p 3231 (2021)
Volume 13
Issue 9
Nutrients, Vol 13, Iss 3231, p 3231 (2021)
The atherogenic index of plasma (AIP), composed of triglycerides and high-density lipoprotein cholesterol, is a novel critical marker for assessing the risk of atherogenicity and cardiometabolic health. We aimed to prospectively study the association
Autor:
Susumu Suzuki, Daisuke Kamoi, Toru Aoyama, Hiroshi Takahashi, Hideki Ishii, Toyoaki Murohara, Yasuhiko Ito, Norio Umemoto, Takashi Sakakibara, Yoshitaka Kumada
Publikováno v:
Nutrients, Vol 9, Iss 4, p 416 (2017)
Nutrients; Volume 9; Issue 4; Pages: 416
Nutrients
Nutrients; Volume 9; Issue 4; Pages: 416
Nutrients
Protein-energy wasting (PEW) is highly prevalent in hemodialysis (HD) patients. We investigated the association of abnormal ankle brachial index (ABI), PEW, and chronic inflammation status with clinical prognosis in HD patients. A total of 973 HD pat