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Autor:
Linda K. McEvoy, Jaclyn Bergstrom, Xinming Tu, Alexis C. Garduno, Kevin M. Cummins, Carol E. Franz, Michael J. Lyons, Chandra A. Reynolds, William S. Kremen, Matthew S. Panizzon, Gail A. Laughlin
Publikováno v:
Nutrients, Vol 14, Iss 11, p 2183 (2022)
We examined whether the often-reported protective association of alcohol with cardiovascular disease (CVD) risk could arise from confounding. Our sample comprised 908 men (56–67 years), free of prevalent CVD. Participants were categorized into 6 gr
Externí odkaz:
https://doaj.org/article/326515cacc414db6ba329020581057fd