Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Giovanni Scapagnini"'
Autor:
Sergio Davinelli, Luciano Saso, Floriana D’Angeli, Vittorio Calabrese, Mariano Intrieri, Giovanni Scapagnini
Publikováno v:
Molecules, Vol 27, Iss 2, p 502 (2022)
Astaxanthin (AST) is a dietary xanthophyll predominantly found in marine organisms and seafood. Due to its unique molecular features, AST has an excellent antioxidant activity with a wide range of applications in the nutraceutical and pharmaceutical
Externí odkaz:
https://doaj.org/article/159d97873a8f489cbf880ce6e45da900
Autor:
Sawan Ali, Sergio Davinelli, Rita Mencucci, Franco Fusi, Gianluca Scuderi, Ciro Costagliola, Giovanni Scapagnini
Publikováno v:
Molecules, Vol 26, Iss 4, p 849 (2021)
Dry eye disease (DED) is a multifactorial condition caused by tear deficiency and accompanied by ocular surface damage. Recent data support a key role of oxidative and inflammatory processes in the pathogenesis of DED. Hyaluronic acid (HA) is widely
Externí odkaz:
https://doaj.org/article/4a97a94c76954113b659975b260d010e
Autor:
Giulio Petronio Petronio, Marco Alfio Cutuli, Irene Magnifico, Noemi Venditti, Laura Pietrangelo, Franca Vergalito, Antonella Pane, Giovanni Scapagnini, Roberto Di Marco
Publikováno v:
Molecules, Vol 25, Iss 21, p 5010 (2020)
Berberine is an alkaloid of the protoberberine type used in traditional oriental medicine. Its biological activities include documented antibacterial properties against a wide variety of microorganisms; nonetheless, its use against Escherichia coli s
Externí odkaz:
https://doaj.org/article/f692af8824f2430993b4952ba36c2a55
Autor:
Irene Magnifico, Roberto Di Marco, Franca Vergalito, Laura Pietrangelo, Noemi Venditti, Marco Alfio Cutuli, Antonella Pane, Giovanni Scapagnini, Giulio Petronio Petronio
Publikováno v:
Molecules, Vol 25, Iss 5010, p 5010 (2020)
Molecules
Volume 25
Issue 21
Molecules
Volume 25
Issue 21
Berberine is an alkaloid of the protoberberine type used in traditional oriental medicine. Its biological activities include documented antibacterial properties against a wide variety of microorganisms
nonetheless, its use against Escherichia co
nonetheless, its use against Escherichia co