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Autor:
Silvia Turroni, Grazia Marina Quero, Daniel Scicchitano, Margherita Musella, Elena Biagi, Arianna Mancuso, Giorgia Palladino, Anne Mette Seyfarth, Fiorella Prada, Simone Rampelli, Marco Candela
Publikováno v:
Microorganisms
Volume 9
Issue 2
Palladino, G, Rampelli, S, Scicchitano, D, Musella, M, Quero, G M, Prada, F, Mancuso, A, Seyfarth, A M, Turroni, S, Candela, M & Biagi, E 2021, ' Impact of Marine Aquaculture on the Microbiome Associated with Nearby Holobionts: The Case of Patella caerulea Living in Proximity of Sea Bream Aquaculture Cages ', Microorganisms, vol. 9, no. 2, 455 . https://doi.org/10.3390/microorganisms9020455
Microorganisms, Vol 9, Iss 455, p 455 (2021)
Volume 9
Issue 2
Palladino, G, Rampelli, S, Scicchitano, D, Musella, M, Quero, G M, Prada, F, Mancuso, A, Seyfarth, A M, Turroni, S, Candela, M & Biagi, E 2021, ' Impact of Marine Aquaculture on the Microbiome Associated with Nearby Holobionts: The Case of Patella caerulea Living in Proximity of Sea Bream Aquaculture Cages ', Microorganisms, vol. 9, no. 2, 455 . https://doi.org/10.3390/microorganisms9020455
Microorganisms, Vol 9, Iss 455, p 455 (2021)
Aquaculture plays a major role in the coastal economy of the Mediterranean Sea. This raises the issue of the impact of fish cages on the surrounding environment. Here, we explore the impact of aquaculture on the composition of the digestive gland mic