Zobrazeno 1 - 10
of 89
pro vyhledávání: '"35"'
Autor:
Corpas J; Departamento de Química Orgánica and Centro de Innovación en Química Avanzada (ORFEO-CINQA), Facultad de Ciencias, Universidad Autónoma de Madrid (UAM), 28049 Madrid, Spain., Gomez-Mendoza M; Photoactivated Processes Unit, IMDEA Energy Institute, Technological Park of Mostoles, Avda. Ramón de la Sagra 3, 28935 Madrid, Spain., Ramírez-Cárdenas J; Departamento de Química Orgánica and Centro de Innovación en Química Avanzada (ORFEO-CINQA), Facultad de Ciencias, Universidad Autónoma de Madrid (UAM), 28049 Madrid, Spain., de la Peña O'Shea VA; Photoactivated Processes Unit, IMDEA Energy Institute, Technological Park of Mostoles, Avda. Ramón de la Sagra 3, 28935 Madrid, Spain., Mauleón P; Departamento de Química Orgánica and Centro de Innovación en Química Avanzada (ORFEO-CINQA), Facultad de Ciencias, Universidad Autónoma de Madrid (UAM), 28049 Madrid, Spain.; Institute for Advanced Research in Chemical Sciences (IAdChem), UAM, 28049 Madrid, Spain., Gómez Arrayás R; Departamento de Química Orgánica and Centro de Innovación en Química Avanzada (ORFEO-CINQA), Facultad de Ciencias, Universidad Autónoma de Madrid (UAM), 28049 Madrid, Spain.; Institute for Advanced Research in Chemical Sciences (IAdChem), UAM, 28049 Madrid, Spain., Carretero JC; Departamento de Química Orgánica and Centro de Innovación en Química Avanzada (ORFEO-CINQA), Facultad de Ciencias, Universidad Autónoma de Madrid (UAM), 28049 Madrid, Spain.; Institute for Advanced Research in Chemical Sciences (IAdChem), UAM, 28049 Madrid, Spain.
Publikováno v:
Journal of the American Chemical Society [J Am Chem Soc] 2022 Jul 20; Vol. 144 (28), pp. 13006-13017. Date of Electronic Publication: 2022 Jul 05.
Autor:
Hall KR; Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences (NMBU), 1432, Ås, Norway., Joseph C; Max Planck Institute for Chemical Energy Conversion, Stiftstraße 34-36, 45470 Mülheim an der Ruhr, Germany., Ayuso-Fernández I; Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences (NMBU), 1432, Ås, Norway., Tamhankar A; Max Planck Institute for Chemical Energy Conversion, Stiftstraße 34-36, 45470 Mülheim an der Ruhr, Germany., Rieder L; Institute for Molecular Biotechnology, Graz University of Technology, 8010, Graz, Austria., Skaali R; Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences (NMBU), 1432, Ås, Norway., Golten O; Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences (NMBU), 1432, Ås, Norway., Neese F; Max-Planck-Institut für Kohlenforschung, Kaiser-Wilhelm-Platz 1, 45470 Mülheim an der Ruhr, Germany., Røhr ÅK; Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences (NMBU), 1432, Ås, Norway., Jannuzzi SAV; Max Planck Institute for Chemical Energy Conversion, Stiftstraße 34-36, 45470 Mülheim an der Ruhr, Germany., DeBeer S; Max Planck Institute for Chemical Energy Conversion, Stiftstraße 34-36, 45470 Mülheim an der Ruhr, Germany., Eijsink VGH; Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences (NMBU), 1432, Ås, Norway., Sørlie M; Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences (NMBU), 1432, Ås, Norway.
Publikováno v:
Journal of the American Chemical Society [J Am Chem Soc] 2023 Aug 30; Vol. 145 (34), pp. 18888-18903. Date of Electronic Publication: 2023 Aug 16.
Autor:
O'Connor TJ; Department of Chemistry, University of California, Berkeley, California 94720, United States., Mai BK; Department of Chemistry, University of Pittsburgh, Pittsburgh, Pennsylvania 15260, United States., Nafie J; BioTools, Inc., 17546 Bee Line Highway, Jupiter, Florida 33458, United States., Liu P; Department of Chemistry, University of Pittsburgh, Pittsburgh, Pennsylvania 15260, United States., Toste FD; Department of Chemistry, University of California, Berkeley, California 94720, United States.
Publikováno v:
Journal of the American Chemical Society [J Am Chem Soc] 2021 Sep 01; Vol. 143 (34), pp. 13759-13768. Date of Electronic Publication: 2021 Aug 16.
Autor:
Sarkar S; Department of Chemistry, State University of New York, Stony Brook, New York 11794-3400, United States., Banerjee A; Department of Chemistry, State University of New York, Stony Brook, New York 11794-3400, United States., Shah JA; Department of Chemistry, State University of New York, Stony Brook, New York 11794-3400, United States., Mukherjee U; Department of Chemistry, State University of New York, Stony Brook, New York 11794-3400, United States., Frederiks NC; Department of Chemistry, State University of New York, Stony Brook, New York 11794-3400, United States., Johnson CJ; Department of Chemistry, State University of New York, Stony Brook, New York 11794-3400, United States., Ngai MY; Department of Chemistry, State University of New York, Stony Brook, New York 11794-3400, United States.; Institute of Chemical Biology and Drug Discovery, State University of New York, Stony Brook, New York 11794-3400, United States.
Publikováno v:
Journal of the American Chemical Society [J Am Chem Soc] 2022 Nov 16; Vol. 144 (45), pp. 20884-20894. Date of Electronic Publication: 2022 Nov 03.
Autor:
Feng G; Department of Chemistry, Duke University, Durham, North Carolina27708, United States., Ku CK; Department of Chemistry, Duke University, Durham, North Carolina27708, United States., Zhao J; Department of Chemistry, Duke University, Durham, North Carolina27708, United States., Wang Q; Department of Chemistry, Duke University, Durham, North Carolina27708, United States.
Publikováno v:
Journal of the American Chemical Society [J Am Chem Soc] 2022 Nov 09; Vol. 144 (44), pp. 20463-20471. Date of Electronic Publication: 2022 Oct 24.
Autor:
Acevedo-Jake A; Chemistry, University of Southampton, Highfield, Southampton, SO17 1BJ, U.K., Ball AT; Chemistry, University of Southampton, Highfield, Southampton, SO17 1BJ, U.K., Galli M; Chemistry, University of Southampton, Highfield, Southampton, SO17 1BJ, U.K., Kukwikila M; Chemistry, University of Southampton, Highfield, Southampton, SO17 1BJ, U.K., Denis M; Chemistry, University of Southampton, Highfield, Southampton, SO17 1BJ, U.K., Singleton DG; ATDBio Ltd, School of Chemistry, University of Southampton, Highfield, Southampton, SO17 1BJ, U.K., Tavassoli A; Chemistry, University of Southampton, Highfield, Southampton, SO17 1BJ, U.K., Goldup SM; Chemistry, University of Southampton, Highfield, Southampton, SO17 1BJ, U.K.
Publikováno v:
Journal of the American Chemical Society [J Am Chem Soc] 2020 Apr 01; Vol. 142 (13), pp. 5985-5990. Date of Electronic Publication: 2020 Mar 20.
Autor:
Xu N; Department of Chemistry, Merkert Chemistry Center, Boston College, Chestnut Hill, Massachusetts 02467, United States., Kong Z; Department of Chemistry, Merkert Chemistry Center, Boston College, Chestnut Hill, Massachusetts 02467, United States., Wang JZ; Department of Chemistry, Merkert Chemistry Center, Boston College, Chestnut Hill, Massachusetts 02467, United States., Lovinger GJ; Department of Chemistry, Merkert Chemistry Center, Boston College, Chestnut Hill, Massachusetts 02467, United States., Morken JP; Department of Chemistry, Merkert Chemistry Center, Boston College, Chestnut Hill, Massachusetts 02467, United States.
Publikováno v:
Journal of the American Chemical Society [J Am Chem Soc] 2022 Oct 05; Vol. 144 (39), pp. 17815-17823. Date of Electronic Publication: 2022 Sep 22.
Autor:
Pérez-Saavedra B; Centro Singular de Investigación en Química Biolóxica e Materiais Moleculares (CiQUS), Departamento de Química Orgánica, Universidade de Santiago de Compostela, 15782 Santiago de Compostela, Spain., Velasco-Rubio Á; Centro Singular de Investigación en Química Biolóxica e Materiais Moleculares (CiQUS), Departamento de Química Orgánica, Universidade de Santiago de Compostela, 15782 Santiago de Compostela, Spain., Rivera-Chao E; Centro Singular de Investigación en Química Biolóxica e Materiais Moleculares (CiQUS), Departamento de Química Orgánica, Universidade de Santiago de Compostela, 15782 Santiago de Compostela, Spain., Varela JA; Centro Singular de Investigación en Química Biolóxica e Materiais Moleculares (CiQUS), Departamento de Química Orgánica, Universidade de Santiago de Compostela, 15782 Santiago de Compostela, Spain., Saá C; Centro Singular de Investigación en Química Biolóxica e Materiais Moleculares (CiQUS), Departamento de Química Orgánica, Universidade de Santiago de Compostela, 15782 Santiago de Compostela, Spain., Fañanás-Mastral M; Centro Singular de Investigación en Química Biolóxica e Materiais Moleculares (CiQUS), Departamento de Química Orgánica, Universidade de Santiago de Compostela, 15782 Santiago de Compostela, Spain.
Publikováno v:
Journal of the American Chemical Society [J Am Chem Soc] 2022 Sep 07; Vol. 144 (35), pp. 16206-16216. Date of Electronic Publication: 2022 Aug 24.
Autor:
Norwine EE; University of Michigan, 930 North University Avenue, Ann Arbor, Michigan 48109, United States., Kiernicki JJ; University of Michigan, 930 North University Avenue, Ann Arbor, Michigan 48109, United States., Zeller M; Herbert C. Brown Laboratory, Purdue University, 560 Oval Drive, West Lafayette, Indiana 47907, United States., Szymczak NK; University of Michigan, 930 North University Avenue, Ann Arbor, Michigan 48109, United States.
Publikováno v:
Journal of the American Chemical Society [J Am Chem Soc] 2022 Aug 24; Vol. 144 (33), pp. 15038-15046. Date of Electronic Publication: 2022 Aug 12.
Autor:
Xu N; Department of Chemistry, Merkert Chemistry Center, Boston College, Chestnut Hill, Massachusetts 02467, United States., Liang H; Department of Chemistry, Merkert Chemistry Center, Boston College, Chestnut Hill, Massachusetts 02467, United States., Morken JP; Department of Chemistry, Merkert Chemistry Center, Boston College, Chestnut Hill, Massachusetts 02467, United States.
Publikováno v:
Journal of the American Chemical Society [J Am Chem Soc] 2022 Jul 06; Vol. 144 (26), pp. 11546-11552. Date of Electronic Publication: 2022 Jun 23.