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Autor:
Sambashivaiah S; Department of Physiology, St John's Medical College, Bengaluru, India., Cope M; International Flavors & Fragrances Inc., St Louis, MO, USA., Mukherjea R; International Flavors & Fragrances Inc., St Louis, MO, USA., Selvam S; Division of Epidemiology, Biostatistics and Population Health, St John's Research Institute, Bengaluru, India., George N; Division of Epidemiology, Biostatistics and Population Health, St John's Research Institute, Bengaluru, India.; Currently-Institute of Human Virology, University of Maryland School of Medicine, Baltimore, MD, USA., Kuriyan R; Division of Nutrition, Department of Physiology, St John's Medical College, St John's Research Institute, Bengaluru, India., Kurpad AV; Department of Physiology, St John's Medical College, Bengaluru, India.; Division of Nutrition, Department of Physiology, St John's Medical College, St John's Research Institute, Bengaluru, India.
Publikováno v:
Journal of nutrition and metabolism [J Nutr Metab] 2023 Jul 10; Vol. 2023, pp. 2622057. Date of Electronic Publication: 2023 Jul 10 (Print Publication: 2023).