Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Wang, Siqi"'
Autor:
Hu, Yanbo1 (AUTHOR), Wang, Siqi1 (AUTHOR), Shi, Zenghui1 (AUTHOR), Zhai, Liyuan1 (AUTHOR), Fu, Jingyi1 (AUTHOR), Zhao, Jun1 (AUTHOR) zhaoj70@ccu.edu.cn
Publikováno v:
Journal of Food Processing & Preservation. Mar2022, Vol. 46 Issue 3, p1-13. 13p.
Autor:
Wang, Siqi1 (AUTHOR), Wu, Wenbiao1 (AUTHOR) wbwu62@yahoo.com
Publikováno v:
Journal of Food Processing & Preservation. Mar2022, Vol. 46 Issue 3, p1-8. 8p.
Preparation of nanoemulsion of grapefruit seed extract and evaluation of its antibacterial activity.
Autor:
Wang, Siqi1 (AUTHOR), Liang, Xiaoyun1 (AUTHOR), Zhao, Wangchen1 (AUTHOR), Mi, Xiaoyu1 (AUTHOR), Zhang, Chen1 (AUTHOR), Zhang, Wendong1 (AUTHOR), Cheng, Yu1 (AUTHOR), Wang, Longfeng1 (AUTHOR) wlfwlf1988@126.com, Jiang, Yun1 (AUTHOR) jiangyun@njnu.edu.cn
Publikováno v:
Journal of Food Processing & Preservation. Jan2022, Vol. 46 Issue 1, p1-11. 11p.
Autor:
Kamal, Tariq, Cheng, Shasha, Khan, Imtiaz Ali, Nawab, Khalid, Zhang, Tan, Song, Yukun, Wang, Siqi, Nadeem, Muhammad, Riaz, Muhammad, Khan, Malak Atiq Ullah, Zhu, Bei‐Wei, Tan, Mingqian
Publikováno v:
Journal of Food Processing & Preservation; Nov2019, Vol. 43 Issue 11, pN.PAG-N.PAG, 1p