Zobrazeno 1 - 2
of 2
pro vyhledávání: '"133"'
Autor:
Lokman, Maha S.1,2 (AUTHOR), Zaafar, Dalia3 (AUTHOR), Althagafi, Hussam A.4 (AUTHOR), Abdel Daim, Mohamed M.5 (AUTHOR), Theyab, Abdulrahman6 (AUTHOR), Hasan Mufti, Ahmad7 (AUTHOR), Algahtani, Mohammad8 (AUTHOR), Habotta, Ola A.9 (AUTHOR), Alghamdi, Abdullah A. A.10 (AUTHOR), Alsharif, Khalaf F.11 (AUTHOR), Albrakati, Ashraf12 (AUTHOR) a.albrakati@tu.edu.sa, Oyouni, Atif Abdulwahab A.13,14 (AUTHOR), Bauomy, Amira A.15 (AUTHOR), Baty, Roua S.16 (AUTHOR), Zhery, Ahmed S.17 (AUTHOR), Hassan, Khalid E.18 (AUTHOR), Abdel Moneim, Ahmed E.2 (AUTHOR), Kassab, Rami B.2,4 (AUTHOR)
Publikováno v:
Journal of Food Biochemistry. Feb2022, Vol. 46 Issue 2, p1-13. 13p.
Autor:
Salami, Adeola T.1 (AUTHOR), Adebimpe, Mayokun A.1 (AUTHOR), Olagoke, Olawande C.2 (AUTHOR) olagokeco@gmail.com, Iyiola, Toluwalope O.1,3 (AUTHOR), Olaleye, Samuel B.1 (AUTHOR)
Publikováno v:
Journal of Food Biochemistry. Dec2020, Vol. 44 Issue 12, p1-13. 13p.