Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Linlin Wang"'
Autor:
Linlin Wang, Mengyao Huang, H. Jiang, H.H. Jiang, Ming Cheng, Q.X. Zhao, Cunfang Wang, Yusi Qin
Publikováno v:
Journal of Dairy Science. 104:3936-3946
During lactation, goat milk contains colostrum, transitional milk, mature milk, and end milk. The protein present in goat milk during different lactation periods has different characteristics. This study aimed to characterize the protein profile of g
Publikováno v:
Journal of dairy science. 99(2)
Surface-layer associated proteins (SLAP) that envelop Lactobacillus paracasei ssp. paracasei M5-L and Lactobacillus casei Q8-L cell surfaces are involved in the adherence of these strain to the human intestinal cell line HT-29. To further elucidate s
Autor:
Yingchun Zhang1,2, Xinling Xiang1, Qianhui Lu1, Lanwei Zhang1 zhanglw@hit.edu.cn, Fang Ma2, Linlin Wang1
Publikováno v:
Journal of Dairy Science. Feb2016, Vol. 99 Issue 2, p1011-1018. 8p.