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pro vyhledávání: '"Tetsuya Konishi"'
Effects of Anthocyanins on Psychological Stress-Induced Oxidative Stress and Neurotransmitter Status
Publikováno v:
Journal of Agricultural and Food Chemistry. 56:7545-7550
There is strong evidence that oxidative stress participates in the etiology of neurodegenerative diseases such as Parkinson's, and Alzheimer's diseases. Moreover, emotional stress effects in the central nervous system play a vital role in homeostasis
Autor:
Anika E. Wagner, Mahbubur Rahman, Seiichi Matsugo, Meiko Nakahara, Gerald Rimbach, Tetsuya Konishi, Patricia Huebbe
Publikováno v:
Journal of agricultural and food chemistry. 56(24)
Ascorbigen (ABG) is formed by indole-3-carbinole and ascorbic acid in brassica vegetables. In the present study, ABG has been systematically analyzed for its free radical scavenging and antioxidant capacity. To directly measure the free scavenging ac