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pro vyhledávání: '"Wei-Dan Jiang"'
Autor:
Ze-Hong Yuan, Lin Feng, Wei-dan Jiang, Pei Wu, Yang Liu, Jun Jiang, Sheng-yao Kuang, Ling Tang, Xiao-qiu Zhou
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
To investigate the effects and potential mechanisms of dietary choline on immune function in the skin of juvenile grass carp (Ctenopharyngodon idella), fish were fed different diets containing different levels of choline (142. 2, 407.4, 821.6, 1215.8