Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Bjorn Johansson"'
Publikováno v:
Food Technology and Biotechnology, Vol 54, Iss 1, Pp 60-69 (2016)
The effect of xanthohumol, a prenylflavonoid isolated from the hop plant (Humulus lupulus L.), on Saccharomyces cerevisiae DNA oxidative damage and viability was evaluated. Yeast cultures under oxidative stress, induced by H2O2, displayed stronger gr
Externí odkaz:
https://doaj.org/article/fa3b7c3c48704ccbbcb96cbb8b5b786e