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pro vyhledávání: '"Iveta Slapetova"'
Autor:
Iveta Slapetova, Renee Whan, Rama Addepalli, Martin P. Bucknall, Jayashree Arcot, Simone A. Osborne, Maria V. Chandra-Hioe
Publikováno v:
Food Research International. 53:104-109
Folic acid is the fortificant of choice mainly because of its stability. The mandatory fortification program was implemented based on the evidence that increased intake of folic acid in the periconceptional period reduced the prevalence of neural tub