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pro vyhledávání: '"Feng-Lin Hsu"'
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 74
Clinical studies show that hyperuricemia is a risk factor in the progression and development of cardiovascular and metabolic disease. Elevated serum levels of uric acid induce renal injury via an inflammation response, but the detailed mechanism is s
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 45(11)
The purified dioscorin from yam (Dioscorea alata L. cv. Tainong 1) tuber was previously reported (Hsu et al., 2002. J. Agric. Food Chem., 50, 6109-6113). In this report, we evaluated its immunomodulatory ability in vitro in the presence of polymyxin