Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Blood Glucose"'
Autor:
Kim SA; Institute of Health and Environment, Seoul National University, Seoul, 08826, Korea., Shin S; Department of Food and Nutrition, Chung-Ang University, Gyeonggi-do, 17546, Korea., Ha K; Department of Public Health Science, Graduate School of Public Health, Seoul National University, Seoul, 08826, Korea., Hwang Y; Department of Agro-Food Resources, National Institute of Agricultural Sciences, Rural Development Administration, Wanju, Korea., Park YH; Department of Agro-Food Resources, National Institute of Agricultural Sciences, Rural Development Administration, Wanju, Korea., Kang MS; Department of Agro-Food Resources, National Institute of Agricultural Sciences, Rural Development Administration, Wanju, Korea., Joung H; Institute of Health and Environment, Seoul National University, Seoul, 08826, Korea. hjjoung@snu.ac.kr.; Department of Public Health Science, Graduate School of Public Health, Seoul National University, Seoul, 08826, Korea. hjjoung@snu.ac.kr.
Publikováno v:
European journal of nutrition [Eur J Nutr] 2020 Oct; Vol. 59 (7), pp. 3023-3035. Date of Electronic Publication: 2020 Jan 11.
Autor:
Lu YT; Department of Cancer Control and Population Health, National Cancer Center Graduate School of Cancer Science and Policy, Goyang-si, Gyeonggi-do, South Korea., Gunathilake M; Department of Cancer Biomedical Science, National Cancer Center Graduate School of Cancer Science and Policy, Goyang-si, Gyeonggi-do, South Korea., Lee J; Department of Cancer Biomedical Science, National Cancer Center Graduate School of Cancer Science and Policy, Goyang-si, Gyeonggi-do, South Korea., Oh JH; Center for Colorectal Cancer, National Cancer Center Hospital, National Cancer Center, Goyang-si, Gyeonggi-do, South Korea., Chang HJ; Center for Colorectal Cancer, National Cancer Center Hospital, National Cancer Center, Goyang-si, Gyeonggi-do, South Korea., Sohn DK; Center for Colorectal Cancer, National Cancer Center Hospital, National Cancer Center, Goyang-si, Gyeonggi-do, South Korea., Shin A; Department of Preventive Medicine, Seoul National University College of Medicine, Jongno-gu, Seoul, South Korea., Kim J; Department of Cancer Biomedical Science, National Cancer Center Graduate School of Cancer Science and Policy, Goyang-si, Gyeonggi-do, South Korea. jskim@ncc.re.kr.
Publikováno v:
European journal of nutrition [Eur J Nutr] 2022 Aug; Vol. 61 (5), pp. 2601-2614. Date of Electronic Publication: 2022 Mar 03.
Autor:
Park S; Department of Food and Nutrition, Obesity/Diabetes Research Center, Hoseo University, 165 Sechul-Ri, BaeBang-Yup, Asan-Si, ChungNam-Do, 336-795, South Korea. smpark@hoseo.edu., Kim DS; Department of Food and Nutrition, Obesity/Diabetes Research Center, Hoseo University, 165 Sechul-Ri, BaeBang-Yup, Asan-Si, ChungNam-Do, 336-795, South Korea., Kang S; Department of Food and Nutrition, Obesity/Diabetes Research Center, Hoseo University, 165 Sechul-Ri, BaeBang-Yup, Asan-Si, ChungNam-Do, 336-795, South Korea.
Publikováno v:
European journal of nutrition [Eur J Nutr] 2019 Mar; Vol. 58 (2), pp. 831-842. Date of Electronic Publication: 2018 May 19.
Autor:
Kim JH; Department of Environmental Health, Graduate School of Public Health, Seoul National University, Seoul, Republic of Korea., Park HY; Department of Preventive Medicine, Seoul National University College of Medicine, Seoul, 110-799, Republic of Korea., Jeon JD; Department of Health, Environment and Safety, Eulji University, Sungnam, Republic of Korea., Kho Y; Department of Health, Environment and Safety, Eulji University, Sungnam, Republic of Korea., Kim SK; Department of Marine Science, College of Natural Sciences, University of Incheon, Incheon, Republic of Korea., Park MS; Department of Family Medicine, Seoul National University Hospital, Seoul, Republic of Korea., Hong YC; Department of Preventive Medicine, Seoul National University College of Medicine, Seoul, 110-799, Republic of Korea. ychong1@snu.ac.kr.; Institute of Environmental Medicine, Seoul National University Medical Research Center, Seoul, Republic of Korea. ychong1@snu.ac.kr.
Publikováno v:
European journal of nutrition [Eur J Nutr] 2016 Apr; Vol. 55 (3), pp. 1011-20. Date of Electronic Publication: 2015 May 05.