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Autor:
Libuda, Lars1 libuda@fke-do.de, Mesch, Christina1, Stimming, Madlen1, Demmelmair, Hans2, Koletzko, Berthold2, Warschburger, Petra3, Blanke, Katharina4, Reischl, Eva5, Kalhoff, Hermann4, Kersting, Mathilde1
Publikováno v:
European Journal of Nutrition. Jun2016, Vol. 55 Issue 4, p1633-1644. 12p. 1 Diagram, 6 Charts.