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Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 74:1738-1741
This study was designed to identify a novel peptide derived from soybean protein that induces inhibition of cholesterol absorption in vivo. VAWWMY (Val-Ala-Trp-Trp-Met-Tyr, designated soystatin) had a significantly greater ability to bind bile acid t
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 74:158-167
The effects of dietary supplementation with methionine and cystine on lipid metabolism, including the serum lipid concentration, were studied in Donryu rats subcutaneously implanted with an ascites hepatoma cell line (AH109A) for comparison with norm
Autor:
Rongxin Zhang, Toshiaki Aoyama, Xiaoming Yu, Naohisa Nosaka, Jian Wu, Jin Wang, Yuehong Zhang, Yong Zhang, Chie Arai, Changyong Xue, Yinghua Liu, Zixin Zheng, Michio Kasai, Hongjiang Jin
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 73:1711-1717
Two groups of Chinese hypertriacylglycerolemic subjects were recruited and randomized to medium- and long-chain triacylglycerols (MLCT) oil or long-chain triacylglycerols (LCT) oil. Two subgroups were divided by age at less or more 60 years in both g
Autor:
Yuko Nishimura, Naohiro Takagi, Ryoko Kitawaki, Mitsuhiro Iwasaki, Mitsuru Fukuda, Kimiko Tsuzuki
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 73:1484-1488
We examined the effects of lactic acid fermented soymilk, in which part of the soymilk was replaced with okara (soy yogurt), on plasma and hepatic lipid profiles in rats fed a cholesterol-free diet. Additionally, we investigated the effects of soy yo
Autor:
Mizuki Kanazawa, Naoto Hashimoto, Mitsuo Sekikawa, Kyu-Ho Han, Kiyoshi Ohba, Michihiro Fukushima, Yumi Nakamura, Ken-ichiro Shimada, Akihiro Yamauchi, Ruvini Liyanage, Setsuko Iijima
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 73:1280-1285
We examined the effects of white wheat bread powder (BP) and white wheat bread powder containing sugar beet fiber (BBP) on serum cholesterol. The total cholesterol (-11%, -16%), HDL-cholesterol (-12%, -11%), non-HDL-cholesterol (-9%, -18%) and triacy
Autor:
Junichi Nagata, Kazuhiko Yamada
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 73:1328-1332
Soybean protein (SPI) and diacylglycerol (DAG) are functional components with benefits for lipid metabolism. Since simultaneous intake of such components is expected to exert effects additively and/or synergistically in lifestyle-related diseases, we
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 73:361-365
Stroke-prone spontaneously hypertensive rats (SHRSP) deposit plant sterols in their bodies and have a mutation in ATP binding cassette transporter G5 (Abcg5). Lymphatic recovery rates of campesterol and sitosterol in SHRSP rats were comparable to tho
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 72:3128-3133
Sterol oxidation products derived from cholesterol and phytosterol are formed during the processing and storage of foods. The objective of the present study was to assess the potential unfavorable effects of oxysterols in mice. C57BL/6J mice were fed
Autor:
Gabriele I. Stangl, Anja Bettzieche, Manja Schmidt, Klaus Eder, Corinna Brandsch, Kristin Weiße
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 72:3114-3121
Protein from white lupin is capable of lowering plasma lipids. We investigated in this study the effect of total protein extracts (TPEs) from different cultivars of blue lupin (Probor, Vitabor and Boregine) and alpha-/beta-conglutin from Boregine on
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 72:2918-2925
We investigated the effect of dietary Korean proso-millet protein concentrate (PMP) on glycemic responses, plasma lipid levels, and the plasma level and gene expression of adiponectin in obese type 2 diabetic mice under normal and high-fat feeding co