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pro vyhledávání: '"59"'
Publikováno v:
Applied and Environmental Microbiology, 78(19), 7060-7068
Applied and Environmental Microbiology 78 (2012) 19
Applied and Environmental Microbiology 78 (2012) 19
Of 98 suspected food-borne Clostridium perfringens isolates obtained from a nationwide survey by the Food and Consumer Product Safety Authority in The Netherlands, 59 strains were identified as C. perfringens type A. Using PCR-based techniques, the c
Autor:
Yoshiki Tsukakoshi, Hiromasa Hasegawa, Keitarou Kimura, Rikio Nakagawa, Alejandro P. Rooney, Yuji Kubo
Publikováno v:
Applied and Environmental Microbiology. 77:6463-6469
Spore-forming Bacillus strains that produce extracellular poly-γ-glutamic acid were screened for their application to natto (fermented soybean food) fermentation. Among the 424 strains, including Bacillus subtilis and B. amyloliquefaciens , which we
Autor:
Sophia Kathariou, Robin M. Siletzky, Robert E. Mandrell, Donna K. Carver, C. B. D'lima, Sandra Wright, William G. Miller
Publikováno v:
Applied and Environmental Microbiology. 73:2156-2164
Commercial turkey flocks in North Carolina have been found to be colonized frequently with Campylobacter coli strains that are resistant to several antimicrobials (tetracycline, streptomycin, erythromycin, kanamycin, and ciprofloxacin/nalidixic acid)