Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Bajaree Chuttong"'
Autor:
Tibet Tangpao, Nutthatida Phuangsaujai, Sila Kittiwachana, David R. George, Patcharin Krutmuang, Bajaree Chuttong, Sarana Rose Sommano
Publikováno v:
Agriculture, Vol 12, Iss 9, p 1407 (2022)
Mango ‘Nam dok mai si thong’ is in high demand worldwide, displaying desirable attributes which include a particularly sweet flavour and visually appealing appearance. Physiological and biochemical changes that occur in the fruit post-harvest are
Externí odkaz:
https://doaj.org/article/99de6e09af224891be7b9fd4bfd3d792
Autor:
Pattarapol Khamsaw, Chompunut Lumsangkul, Anuruddha Karunarathna, Nuttacha Eva Onsa, Sawaeng Kawichai, Bajaree Chuttong, Sarana Rose Sommano
Publikováno v:
Agriculture, Vol 12, Iss 5, p 701 (2022)
In this study, we assessed the quality of essential oil recovered from fruit drop biomass and assessed its usefulness in preventing postharvest diseases in the tangerine ‘Sai-Namphaung’. Greening was the primary cause of the fruit drop, based on
Externí odkaz:
https://doaj.org/article/6e341b3d16f645c6b43a574eb7bc069c