Zobrazeno 1 - 10
of 40
pro vyhledávání: '"Matthew Shupler"'
Autor:
Emily Nix, Emmanuel Betang, Miranda Baame, Michael Abbott, Serena Saligari, Matthew Shupler, Iva Čukić, Elisa Puzzolo, Daniel Pope, Bertrand Mbatchou, Rachel Anderson de Cuevas
Publikováno v:
Energy for Sustainable Development
Access to clean energy for cooking is central to achieving Sustainable Development Goal 7. Latest predictions suggest that this goal will not be met by 2030, with further setbacks due to the COVID-19 pandemic. We investigated the impacts of COVID-19
Autor:
Theresa Tawiah, Matthew Shupler, Stephaney Gyaase, Rachel Anderson de Cuevas, Jason Saah, Emily Nix, Mieks Twumasi, Elisa Puzzolo, Reginald Quansah, Daniel Pope, Kwaku Poku Asante
Publikováno v:
ISEE Conference Abstracts. 2022
Autor:
Miranda Baame Esong, Humphrey Atongno, André Pascal Goura, Emmanuel Betang, Matthew Shupler, Emily Nix, Elisa Puzzolo, Daniel Pope, Bertrand Hugo Mbatchou Ngahane
Publikováno v:
ISEE Conference Abstracts. 2022
Autor:
Matthew Shupler, Jonathan Karl, Mark O’Keefe, Helen Hoka Osiolo, Tash Perros, Willah Nabukwangwa Simiyu, Arthur Gohole, Federico Lorenzetti, Elisa Puzzolo, James Mwitari, Daniel Pope, Emily Nix
IntroductionFew studies have examined gendered benefits of transitioning from polluting cooking fuels (e.g. charcoal, kerosene) to cleaner fuels (e.g. liquefied petroleum gas (LPG)). This study investigates pathways between adoption of pay-as-you-go
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9073e6a516e962b40cb9c024772890a9
https://doi.org/10.1101/2022.06.02.22275930
https://doi.org/10.1101/2022.06.02.22275930
Autor:
Matthew Shupler, Michael Johnson, Diana Menya, Ajay Pillarisetti, Daniel Pope, Neeraja Penumetcha, Ryan Chartier, Elisa Puzzolo, Samantha Delapena, Ricardo Piedrahita, Madeleine Rossanese
Publikováno v:
Indoor Air. 31:1441-1457
This study assessed the performance of modeling approaches to estimate personal exposure in Kenyan homes where cooking fuel combustion contributes substantially to household air pollution (HAP). We measured emissions (PM2.5 , black carbon, CO); house
Autor:
Theresa Tawiah, Matthew Shupler, Stephaney Gyaase, Rachel Anderson de Cuevas, Jason Saah, Emily Nix, Mieks Twumasi, Reginald Quansah, Elisa Puzzolo, Daniel Pope, Kwaku Poku Asante
Publikováno v:
Atmosphere; Volume 13; Issue 12; Pages: 2033
Emerging evidence suggests a possible link between exposure to household air pollution (HAP) from a reliance on polluting solid fuels (SFs) (e.g., wood and charcoal) for cooking and high blood pressure. As part of the CLEAN-Air(Africa) project, we me
Autor:
Matthew Shupler, Miranda Baame, Emily Nix, Theresa Tawiah, Federico Lorenzetti, Jason Saah, Rachel Anderson de Cuevas, Edna Sang, Elisa Puzzolo, Judith Mangeni, Emmanuel Betang, Mieks Twumasi, Seeba Amenga-Etego, Reginald Quansah, Bertrand Mbatchou, Diana Menya, Kwaku Poku Asante, Daniel Pope
Publikováno v:
SSM - Mental Health. 2:100103
Autor:
Paul A. Camacho, Salim Yusuf, Yen Li Chu, Pure-Air study, Jephat Chifamba, Tatenda Ncube, Prem Mony, Matthew Jeronimo, KG Jayachitra, Xiaoyun Liu, Brian Ncube, Raphael E. Arku, Aaron Birch, Sanjeev Nair, Maha Mushtaha, Maritza Pérez, Vivek Sagar, Karen Yeates, Sumathy Rangarajan, Rajeev Gupta, Matthew Shupler, Kamala Rammohan, Afreen Zaman Khan, Rita Yusuf, Deepa Mohan, Laura Heenan, Khawar Kazmi, Pamela Seron, Fernando Lanas, Romaina Iqbal, Li Wei, Nicola West, Fairuz Cazor, Parthiban Kumar, Patricio Lopez-Jaramillo, Michael Brauer, R Khawaja, P V M Lakshmi, Daniel Miller-Lionberg, Bo Hu, Perry Hystad, Indu Mohan, Lap Ah Tse
Publikováno v:
The Lancet. Planetary health
Summary Background Approximately 2·8 billion people are exposed to household air pollution from cooking with polluting fuels. Few monitoring studies have systematically measured health-damaging air pollutant (ie, fine particulate matter [PM2·5] and
Autor:
Diana Menya, Jason Saah, Elisa Puzzolo, Rachel Anderson de Cuevas, Reginald Quansah, Judith Mang'eni, Emily Nix, Bertrand MBatchou, Edna Sang, Theresa Tawiah, Mieks Twumasi, Matthew Shupler, Kwaku Poku Asante, Seeba Amenga-Etego, Daniel Pope, Emmanuel Betang, Miranda Baame
Household transitions to cleaner cooking fuels (for example, liquefied petroleum gas (LPG)) have historically been studied from a demand perspective, with clean energy usage expected to increase with improvements in household socio-economic status. A
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::918932f22305b1cdbf966cd3d69188a2
https://researchonline.lshtm.ac.uk/id/eprint/4666208/7/Shupler_etal_2021_Modelling-of-supply-and-demand.pdf
https://researchonline.lshtm.ac.uk/id/eprint/4666208/7/Shupler_etal_2021_Modelling-of-supply-and-demand.pdf