Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Ghorbanpour, Mansour"'
Autor:
Keshavarz, Raziyeh, Mahdieh, Majid, Abnosi, Mohamad Hosein, Amirjani, Mohamad Reza, Ghorbanpour, Mansour
Hydrogen peroxide (H2O2) is a representative reactive oxygen species (ROS), molecules that readily damage biological molecules including DNA and proteins, and which can eventually lead to apoptotic or necrotic cell death. In this experiment, the infl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::cd1bd1aa95689283e81174339d0ceb47
https://zenodo.org/record/1119886
https://zenodo.org/record/1119886
Publikováno v:
Volume: 8, Issue: 22
Journal of Biological and Environmental Sciences
Journal of Biological and Environmental Sciences
Nanoparticles have been applied worldwide, posing substantial effects on the environment and its living organisms. Plants as sessile organisms are always exposed to considerable fluctuations of nanoparticles concentrations. In this research, the infl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::b43de29e1bd201ad8fca1d545df2b37c
https://dergipark.org.tr/tr/pub/jbes/issue/37993/438710
https://dergipark.org.tr/tr/pub/jbes/issue/37993/438710
Autor:
GHORBANPOUR, Mansour, HATAMİ, Mehrnaz
Publikováno v:
Volume: 8, Issue: 22
Journal of Biological and Environmental Sciences
Journal of Biological and Environmental Sciences
Plant growth promoting rhizobacteria (PGPRs) are a group of bacteria that can actively colonize plant roots and can modulate plant growth. The present study was aimed to investigate the effects of three PGPRs strains designated as Pseudomonas fluores
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::f1b358814c45a8216acb8086f57e7097
http://hdl.handle.net/11452/17381
http://hdl.handle.net/11452/17381
Autor:
Asadian Ghavamaldin, Rahnavard Aptin, Pourshamsian Khalil, Ghorbanpour Mansour, Taghavi Mariamalsadat
Publikováno v:
Journal of Medicinal Plants Research. 6
Hypericum perforatum L. is among important herbs worldwide, which growing wild in Iran various areas and altitudes particularly north of the country. However, according to different regional and genetic reasons, its secondary metabolites differ in it