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pro vyhledávání: '"Cunningham, H. M."'
Autor:
Cunningham, H. M., Friend, D. W.
Four experiments using weight gain, feed efficiency and carcass analysis criteria were conducted with 148 pigs to determine the effects of feeding nicotine sulfate at various levels on protein and fat deposition. A level of 5 p.p.m. of nicotine sulfa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::216d76aa2a9b96a0eb54de6ec3d24d4d
https://europepmc.org/articles/PMC1494752/
https://europepmc.org/articles/PMC1494752/
Autor:
Cunningham, H. M., Pontefract, R. D.
Publikováno v:
Environmental Health Perspectives