Zobrazeno 1 - 9
of 9
pro vyhledávání: '"BAYDAR, Nilgün GÖKTÜRK"'
Publikováno v:
Gıda, Vol 36, Iss 6, Pp 335-342 (2015)
Volume: 36, Issue: 6 335-342
Gıda
Volume: 36, Issue: 6 335-342
Gıda
In this study, the effects of UV-C irradiation on secondary metabolite accumulation in callus cultures of “Gamay” (Vitis vinifera L.) grape cultivar were investigated. Calli were obtained from petiole on B5 media added 0.5 mg/L BAP (benzyl amino
Publikováno v:
Volume: 25, Issue: 6
Gıda
Gıda
In this study, it was investigated that the effects of Chemicals used for agricultural protection on some quality properties of four grape juices and wines and heavy metal contents in wines. All analyses were also done on grape juices and wines taken
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::72e3085848732add4c4203112507677d
https://dergipark.org.tr/tr/pub/gida/issue/6912/92391
https://dergipark.org.tr/tr/pub/gida/issue/6912/92391
Autor:
BAYDAR, Nilgün Göktürk
Publikováno v:
Volume: 25, Issue: 3 163-168
Turkish Journal of Agriculture and Forestry
Turkish Journal of Agriculture and Forestry
In the present study, the oil contents and some oil quality properties of seeds taken from 18 grape cultivars were examined. The results showed that the oil concentration of seeds ranged from 11.6 to 19.6%. Grape seeds were rich in oleic and linoleic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::1ac22b296375f0d5e8c89f052ddc09b8
https://dergipark.org.tr/tr/pub/tbtkagriculture/issue/11651/138716
https://dergipark.org.tr/tr/pub/tbtkagriculture/issue/11651/138716
Autor:
BAYDAR, Nilgün Göktürk, ÇELİK, Hasan
Publikováno v:
Volume: 23, Issue: EK3 741-748
Turkish Journal of Agriculture and Forestry
Turkish Journal of Agriculture and Forestry
In this experiment, the effects of the shoot tip source on the success of in vitro micrografting in grapevine were investigated. Shoot tip meristems of Kalecik karası, Emir, Uslu, Hafızali and Razakı grape cultivars were micrografted onto the seed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::794060fab2e19ab6f144260288c1d533
https://dergipark.org.tr/tr/pub/tbtkagriculture/issue/11665/138971
https://dergipark.org.tr/tr/pub/tbtkagriculture/issue/11665/138971
Publikováno v:
Volume: 29, Issue: 3 205-210
Turkish Journal of Agriculture and Forestry
Turkish Journal of Agriculture and Forestry
Concentrations of indole-3-acetic acid (IAA), gibberellic acid (GA3) and abscisic acid (ABA) were measured by gas chromatography (GC) in the berries of 3 grape cultivars having different berry set mechanisms to elucidate the possible relationship bet
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::52a92ae234d40e9c47820b31b447f46a
https://dergipark.org.tr/tr/pub/tbtkagriculture/issue/11627/138508
https://dergipark.org.tr/tr/pub/tbtkagriculture/issue/11627/138508
Autor:
BAYDAR, Nilgün Göktürk
Publikováno v:
Volume: 24, Issue: 3 645-656
Turkish Journal of Biology
Turkish Journal of Biology
The effects of genotype, source of explant and nutrient medium on adventitious shoot formation were examined in the leaves of 5 grape cultivars (Atasarisi, Çavus, Kalecik Karasi, Sultani çekirdeksiz and Yapincak), 2 rootstocks (Kober 5BB ( V. berla
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::5f7034b24e140a8840ab56d0ee1b1ea5
https://dergipark.org.tr/tr/pub/tbtkbiology/issue/11747/140229
https://dergipark.org.tr/tr/pub/tbtkbiology/issue/11747/140229
Publikováno v:
Yıl: 2013 Sayı: 1; Volume:, Issue: 1 163-167
Tarım Bilimleri Araştırma Dergisi
Tarım Bilimleri Araştırma Dergisi
In this study, it was aimed to determine the effects of cadmium chloride treatments on some phenolic compound production in cell suspension cultures of Öküzgözü grape cultivar. Petioles were placed onto a solid B5 culture medium supplemented with
Publikováno v:
Yıl: 2013 Sayı: 1; Volume:, Issue: 1 101-106
Tarım Bilimleri Araştırma Dergisi
Tarım Bilimleri Araştırma Dergisi
Bu araştırma Isparta koşullarında Kober 5 BB anacı üzerine aşılı sofralık üzüm çeşitlerinden Italia, Hafızali ve Kozak Beyazı üzüm çeşitleri için en uygun terbiye şekillerinin belirlenmesi için gerçekleştirilmiştir. Bu amaç
Publikováno v:
Volume: 11, Issue: 16 71-79
Bartın Orman Fakültesi Dergisi
Bartın Orman Fakültesi Dergisi
Bu çalışmada, asma (Vitis vinifera L.) çeşitlerine ait budama atıklarında lignin miktarları, karbonhidratkompozisyonu ve miktarları ile bazı lif özellikleri incelenmiştir. Çeşitlerde ramnoz (%0,40–0,91), ksiloz(%17,05-20,49), arabinoz
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::bc33028c31e473f5ff293b9a85bde1e5
https://dergipark.org.tr/tr/pub/barofd/issue/3398/46805
https://dergipark.org.tr/tr/pub/barofd/issue/3398/46805