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pro vyhledávání: '"398"'
Autor:
Norie, Sawada, Manami, Inoue, Motoki, Iwasaki, Shizuka, Sasazuki, Taichi, Shimazu, Taiki, Yamaji, Ribeka, Takachi, Yasuhito, Tanaka, Masashi, Mizokami, Shoichiro, Tsugane, H, Shimizu
Publikováno v:
Gastroenterology. 142(7)
Background & Aims Fish is a rich source of n-3 polyunsaturated fatty acids (PUFAs), such as eicosapentaenoic acid (EPA), docosapentaenoic acid (DPA), and docosahexaenoic acid (DHA). Although consumption of fish and n-3 PUFA has been reported to prote
Autor:
Roberta K. Nieberg, Wilfred M. Weinstein, J. Li, S. Wiggett, Guiqi Wang, Klaus J. Lewin, Philip R. Taylor, Sanford M. Dawsey, Fu-Sheng Liu
Publikováno v:
Gastroenterology. 105:1333-1340
Background: Linxian, China, has one of the highest rates of esophageal cancer in the world. To design a logical biopsy strategy for large-scale endoscopic surveys in Linxian, the aim of this study was to determine whether squamous dysplasia and early
Autor:
Charles S. Rabkin, Georgina L. Hold, Andrew J. Palmer, Fatma M. Shebl, Emad M. El-Omar, Umesh Basavaraju
Publikováno v:
Gastroenterology. 138:S-613
Introduction Chronic inflammation plays a key role in the pathogenesis of many cancers but its role in colorectal neoplasia (CRN) is not clear. Our aim was to investigate the effect of cytokine gene polymorphisms and circulating cytokine levels on ri