Zobrazeno 1 - 2
of 2
pro vyhledávání: '"535"'
Autor:
Li L; School of Physical Education and Health, Heze University, 2269 University Road, Mudan District, Heze, 274-015, Shandong, China.; Department of Medicine and Science in Sports and Exercise, Tohoku University Graduate School of Medicine, 2-1 Seiryo-Machi, Aoba-ku, Sendai, Miyagi, 980-8575, Japan., Momma H; Department of Medicine and Science in Sports and Exercise, Tohoku University Graduate School of Medicine, 2-1 Seiryo-Machi, Aoba-ku, Sendai, Miyagi, 980-8575, Japan., Chen H; Department of Medicine and Science in Sports and Exercise, Tohoku University Graduate School of Medicine, 2-1 Seiryo-Machi, Aoba-ku, Sendai, Miyagi, 980-8575, Japan., Nawrin SS; Division of Biomedical Engineering for Health & Welfare, Tohoku University Graduate School of Biomedical Engineering, 6-6-12, Aramaki Aza Aoba Aoba-ku, Sendai, Miyagi, 980-8579, Japan., Xu Y; Department of Medicine and Science in Sports and Exercise, Tohoku University Graduate School of Medicine, 2-1 Seiryo-Machi, Aoba-ku, Sendai, Miyagi, 980-8575, Japan., Inada H; Department of Developmental Neuroscience, Tohoku University Graduate School of Medicine, 2-1 Seiryo-Machi, Aoba-ku, Sendai, Miyagi, 980-8575, Japan. hinada@ncnp.go.jp.; Department of Biochemistry and Cellular Biology, National Center of Neurology and Psychiatry, 4-1-1 Ogawa-Higashi, Kodaira, Tokyo, 187-8502, Japan. hinada@ncnp.go.jp., Nagatomi R; Department of Medicine and Science in Sports and Exercise, Tohoku University Graduate School of Medicine, 2-1 Seiryo-Machi, Aoba-ku, Sendai, Miyagi, 980-8575, Japan. nagatomi@med.tohoku.ac.jp.; Division of Biomedical Engineering for Health & Welfare, Tohoku University Graduate School of Biomedical Engineering, 6-6-12, Aramaki Aza Aoba Aoba-ku, Sendai, Miyagi, 980-8579, Japan. nagatomi@med.tohoku.ac.jp.
Publikováno v:
European journal of nutrition [Eur J Nutr] 2024 Jun; Vol. 63 (4), pp. 1293-1314. Date of Electronic Publication: 2024 Feb 25.
Autor:
Uemura H; Department of Preventive Medicine,Institute of Health Biosciences, The University of Tokushima Graduate School,3-18-15 Kuramoto-cho,Tokushima770-8503,Japan., Katsuura-Kamano S; Department of Preventive Medicine,Institute of Health Biosciences, The University of Tokushima Graduate School,3-18-15 Kuramoto-cho,Tokushima770-8503,Japan., Yamaguchi M; Department of Preventive Medicine,Institute of Health Biosciences, The University of Tokushima Graduate School,3-18-15 Kuramoto-cho,Tokushima770-8503,Japan., Nakamoto M; Department of Public Health and Applied Nutrition,Institute of Health Biosciences, The University of Tokushima Graduate School,3-18-15 Kuramoto-cho,Tokushima770-8503,Japan., Hiyoshi M; Department of Preventive Medicine,Institute of Health Biosciences, The University of Tokushima Graduate School,3-18-15 Kuramoto-cho,Tokushima770-8503,Japan., Arisawa K; Department of Preventive Medicine,Institute of Health Biosciences, The University of Tokushima Graduate School,3-18-15 Kuramoto-cho,Tokushima770-8503,Japan.
Publikováno v:
The British journal of nutrition [Br J Nutr] 2014 Oct 28; Vol. 112 (8), pp. 1333-40. Date of Electronic Publication: 2014 Sep 05.