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Autor:
Cardenas LM; Rothamsted Research, Okehampton, Devon, EX20 2SB, UK. Electronic address: laura.cardenas@rothamsted.ac.uk., Bhogal A; ADAS Boxworth, Battlegate Road, Boxworth, Cambridge CB23 4NN, UK., Chadwick DR; School of Natural Sciences, Bangor University, Bangor LL57 2UW, UK., McGeough K; Agri-Food and Biosciences Institute, 18a, Newforge Lane, BT9 5PX Belfast, UK., Misselbrook T; Rothamsted Research, Okehampton, Devon, EX20 2SB, UK., Rees RM; Scotland's Rural College (SRUC), King's Buildings, West Mains Road, Edinburgh EH9 3JG, UK., Thorman RE; ADAS Boxworth, Battlegate Road, Boxworth, Cambridge CB23 4NN, UK., Watson CJ; Agri-Food and Biosciences Institute, 18a, Newforge Lane, BT9 5PX Belfast, UK., Williams JR; ADAS Boxworth, Battlegate Road, Boxworth, Cambridge CB23 4NN, UK., Smith KA; School of Geosciences, University of Edinburgh, Crew Building, Alexander Crum Brown Road, Edinburgh EH9 3FF, and Weston Road, Totnes TQ9 5AH, Devon, UK., Calvet S; Universitat Politècnica de València, Institute of Animal Science and Technology, Camino de Vera s.n., 46022, Valencia, Spain.
Publikováno v:
The Science of the total environment [Sci Total Environ] 2019 Apr 15; Vol. 661, pp. 696-710. Date of Electronic Publication: 2019 Jan 09.