Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Chen X"'
Autor:
Hu R; College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210095, China.; Spice and Beverage Research Institute, Chinese Academy of Tropical Agricultural Sciences (CATAS), Wanning 571533, China.; Key Laboratory of Processing Suitability and Quality Control of the Special Tropical Crops of Hainan Province, Wanning 571533, China., Xu F; Spice and Beverage Research Institute, Chinese Academy of Tropical Agricultural Sciences (CATAS), Wanning 571533, China.; Key Laboratory of Processing Suitability and Quality Control of the Special Tropical Crops of Hainan Province, Wanning 571533, China., Zhao L; College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210095, China., Dong W; Spice and Beverage Research Institute, Chinese Academy of Tropical Agricultural Sciences (CATAS), Wanning 571533, China.; Key Laboratory of Processing Suitability and Quality Control of the Special Tropical Crops of Hainan Province, Wanning 571533, China., Xiao X; College of Tropical Crops, Yunnan Agriculture University, Pu'er 665000, China., Chen X; College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210095, China.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2024 Jun 27; Vol. 29 (13). Date of Electronic Publication: 2024 Jun 27.
Autor:
Hu D; Vitamin D Research Institute, College of Bioscience and Bioengineering, Shaanxi University of Technology, Hanzhong 723000, China.; Qinba State Key Laboratory of Biological Resources and Ecological Environment, Hanzhong 723000, China., Wang Y; Vitamin D Research Institute, College of Bioscience and Bioengineering, Shaanxi University of Technology, Hanzhong 723000, China., Kong F; Vitamin D Research Institute, College of Bioscience and Bioengineering, Shaanxi University of Technology, Hanzhong 723000, China., Wang D; Vitamin D Research Institute, College of Bioscience and Bioengineering, Shaanxi University of Technology, Hanzhong 723000, China., Hu C; Shaanxi Province Key Laboratory of Bio-Resources, Hanzhong 723000, China., Yang X; Vitamin D Research Institute, College of Bioscience and Bioengineering, Shaanxi University of Technology, Hanzhong 723000, China., Chen X; Vitamin D Research Institute, College of Bioscience and Bioengineering, Shaanxi University of Technology, Hanzhong 723000, China., Chen W; Shaanxi Province Key Laboratory of Bio-Resources, Hanzhong 723000, China., Feng Z; Shaanxi Engineering and Technology Research Center for Industrialization of Natural Active Products, Hanzhong 723000, China.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2024 Apr 19; Vol. 29 (8). Date of Electronic Publication: 2024 Apr 19.
Autor:
Ye F; Institute of Fruit and Tea, Hubei Academy of Agricultural Sciences, Wuhan 430068, China.; Guangdong Provincial Key Laboratory of Tea Plant Resources Innovation and Utilization, Tea Research Institute, Guangdong Academy of Agricultural Sciences, Guangzhou 510610, China., Qiao X; Guangdong Provincial Key Laboratory of Tea Plant Resources Innovation and Utilization, Tea Research Institute, Guangdong Academy of Agricultural Sciences, Guangzhou 510610, China., Gui A; Institute of Fruit and Tea, Hubei Academy of Agricultural Sciences, Wuhan 430068, China., Liu P; Institute of Fruit and Tea, Hubei Academy of Agricultural Sciences, Wuhan 430068, China., Wang S; Institute of Fruit and Tea, Hubei Academy of Agricultural Sciences, Wuhan 430068, China., Wang X; Institute of Fruit and Tea, Hubei Academy of Agricultural Sciences, Wuhan 430068, China., Teng J; Institute of Fruit and Tea, Hubei Academy of Agricultural Sciences, Wuhan 430068, China., Zheng L; Institute of Fruit and Tea, Hubei Academy of Agricultural Sciences, Wuhan 430068, China., Feng L; Institute of Fruit and Tea, Hubei Academy of Agricultural Sciences, Wuhan 430068, China., Han H; MuLanTia Xiang Co., Ltd., Huangpi District, Wuhan 432200, China., Zhang B; Danding Tea Company Limited, Danjiangkou Conty, Shiyan 442717, China., Chen X; Institute of Fruit and Tea, Hubei Academy of Agricultural Sciences, Wuhan 430068, China., Gao Z; Yuan'an Lei Zu Tea Company Limited, Yuan'an Conty, Yichang 444205, China., Gao S; Institute of Fruit and Tea, Hubei Academy of Agricultural Sciences, Wuhan 430068, China., Zheng P; Institute of Fruit and Tea, Hubei Academy of Agricultural Sciences, Wuhan 430068, China.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2022 Jun 27; Vol. 27 (13). Date of Electronic Publication: 2022 Jun 27.
Autor:
Yuan X; Hubei International Scientific and Technological Cooperation Base of Traditional Fermented Foods, Huazhong Agricultural University, Wuhan 430070, China.; College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China., Chen X; Nutrition & Health Research Institute, COFCO Corporation, Beijing 102209, China., Virk MS; Hubei International Scientific and Technological Cooperation Base of Traditional Fermented Foods, Huazhong Agricultural University, Wuhan 430070, China.; College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China., Ma Y; Fujian Yongchun Ageing Vinegar Vinegar Industry Co., Ltd., Quanzhou 362000, China., Chen F; Hubei International Scientific and Technological Cooperation Base of Traditional Fermented Foods, Huazhong Agricultural University, Wuhan 430070, China.; College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2021 Jan 28; Vol. 26 (3). Date of Electronic Publication: 2021 Jan 28.
Autor:
Zheng Y; College of Horticulture, Key Laboratory of Tea Science, Fujian Agriculture and Forestry University, Fuzhou 350002, Fujian, China. 18094159524@163.com., Wang P; College of Horticulture, Key Laboratory of Tea Science, Fujian Agriculture and Forestry University, Fuzhou 350002, Fujian, China. 2180311002@fafu.edu.cn., Chen X; College of Horticulture, Key Laboratory of Tea Science, Fujian Agriculture and Forestry University, Fuzhou 350002, Fujian, China. 1180311002@fafu.edu.cn., Sun Y; College of Horticulture, Key Laboratory of Tea Science, Fujian Agriculture and Forestry University, Fuzhou 350002, Fujian, China. sunyun1125@126.com., Yue C; College of Horticulture, Key Laboratory of Tea Science, Fujian Agriculture and Forestry University, Fuzhou 350002, Fujian, China. ynxtea@126.com., Ye N; College of Horticulture, Key Laboratory of Tea Science, Fujian Agriculture and Forestry University, Fuzhou 350002, Fujian, China. yccyyx@163.com.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2019 Sep 17; Vol. 24 (18). Date of Electronic Publication: 2019 Sep 17.